Cooking Class Lomo Saltado Pisco Sour&papa a la Huancaina

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
1 hour 45 minutes
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Number of Guests
1 - 15 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Learn to create iconic Peruvian dishes in Cuzco. Prepare Lomo Saltado, Papa a la Huancaina, and craft a Pisco Sour. Join our hands-on cooking class in a charming 1930s setting.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Our Cooking experience starts at ou Cooking Studio, a traditional house from 1930.

We start our experience preparing the most delicious cocktails with fresh fruits (bought in the local market we visited) and Pisco.

You will cook: Lomo Saltado.

You will Cook: Papa a la Huancaina

You will make Pisco Sour


Our class is full hands on and you will take part in all the preparation.

After the class we will also send you the recepies, so then you can enjoy it with your family and friends.

Notice:

The cooking experiences in Cusco are in the afternoon.

* In the morning from 12:30 to 14:00

* In the afternoon from 18:00 to 19:30


Our dishes are easy to be converted into vegetarian.

To know your food requirements is very important.

Sample Menu

MAIN
Lomo Saltado
Lomo Saltado to learn to cook it. You will learn the technique to make it with real Peruvian Flavor
STARTER
Pisco Sour Cocktail
You will lear how to make the most traditional cocktails of Peru: Pisco Sour.
STARTER
Papa a la Huancaina
This is an authentic potato dish consisting of a spicy, creamy, and rich cheese sauce that is drizzled boiled potatoes.

What You Get

Bottled water
Food: 01 starter plate and 01 main course
Alcoholic beverages
Pisco Sour is included ( the most fresh version with fresh fruits)
Tips

Good To Know

  • Available for vegetarian options /allergies/food restrictions
  • Public transportation options are available nearby

What You’ll Experience

The chef will teach you how to make the most traditional Lomo Saltado, you can choose one of them to make it. Also, you will learn how to make a delicious Pisco Sour and you will cook one starter: the Traditional peruvian dish: Papa a la HUANCAINA. The Cooking class is 100% “hands-on” class, you’ll learn to prepare nutritious and healthy cocktail using our most representative ingredients, under the guidance of our Peruvian Professional Chef. You will learn how to prepare Lomo Saltado You will be able to prepare Pisco sour and Peruvian dishes at your parties in your home. At the end of Class, we will send you the recipes. * All food is seasoned with pink salt from Maras (Sacred Valley of the Inkas). * To know your food restrictions is important for us

Meeting & Pickup

Meeting Point

Ascensores y Servicios Perú, Matara, Cuzco Cuzco, Peru, PE, 08002

Open in Google Maps
Matara 437, Cusco ( center) You will find our Cooking Studio in the center of the city. this is just 5and a half blocks from PLaza de Armas Cusco.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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What People Are Saying
Overall ratings and reviews
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(22)
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Lomo saltado
June 26, 2025
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(TripAdvisor)

Did Jesus’s Lomo saltado class and it was perfect. The instructions and conversations were great. We did an evening class and had plenty of food, we also have the recipe now and can make this back ...read more

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What an amazing experience
June 14, 2025
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(TripAdvisor)

What an amazing experience! Chef Jesus was incredibly knowledgeable, spoke great English and ensured the class was fun and enjoyable! We are so glad we did this class!

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Lots of enthusiasm and away good food!
June 13, 2025
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(TripAdvisor)

A very nice course with an enthusiastic man who told us a lot about not only the dishes we made but the whole Peruvian cuisine. Highly recommended on your first day in Cusco/Peru, you immediately k...read more

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Enthousiaste en goede kok
June 10, 2025
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(TripAdvisor)

Jesus is een hele vriendelijke en enthousiaste kok! Hij heeft ons veel geleerd over de achtergrond van de gerechten en pisco sour. Zeker een aanrader!

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Chef Jesús did an Excellent job!
February 20, 2025
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(Viator)

Chef Jesús did an amazing job! It was one of the best experiences in Peru we’ve had. He was very knowledgeable and his understanding of the cuisine was impeccable. Can’t wait for our next trip so w...read more

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from  $47.39 
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Please note that the time is in Peru Standard Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Earliest available date: July 8, 2025
from  $47.39  per guest
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Please note that the time is in Peru Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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