Make fresh pasta and Venetian Spritz

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Make fresh pasta and Venetian Spritz

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(10)
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 US$89.48  per guest
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Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Language
English, French, Spanish, Italian
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Digital Ticket
Mobile or paper ticket accepted

Dive into Venice's vibrant culture as you craft pasta and mix three Spritz by hand. This immersive experience blends culinary skills with the art of enjoying life's simple pleasures.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Step into the heart of Venetian lifestyle with an experience that goes beyond a typical cooking class. This is a celebration of flavor, tradition, and ritual where every gesture, from kneading dough to raising a glass, reflects centuries of local culture.


You’ll craft fresh pasta entirely by hand, discovering the textures, techniques, and quiet artistry that define Italian home cooking. At the same time, you’ll dive into the world of Spritz, the iconic drink deeply rooted in the Veneto region. More than just a cocktail, Spritz is a symbol of Venice’s social life, an essential part of daily gatherings, conversations, and moments of connection that have shaped the city’s identity for generations.


As you mix your own 3 Spritz creations, you will uncover why this simple drink holds such a special place in Venetian history ,though some stories are best experienced in person.


An intimate, hands-on journey into the true spirit of Venice where food and drink are not just made, but lived.

Sample Menu

STARTER
Three Italian Spritz of your choice
MAIN
Your freshly made pasta with our favourite seasonal sauce

What You Get

Ingredients, a pasta dish and 3 spritz drinks
Meals

Good To Know

  • Not recommended for travelers with poor cardiovascular health
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Infants are required to sit on an adult’s lap
  • Not recommended for pregnant travelers

What You’ll Experience

Do you know the iconic Spritz drink was born right here in the Veneto region? In this hands-on experience, you’ll immerse yourself in local traditions by making fresh pasta from scratch and crafting three different classic Spritz from Veneto of your choice , all by yourself. Guided by a local expert, you’ll learn authentic pasta-making techniques and mix your own selection of famous Spritz, discovering the history and flavors behind each one. This interactive class is the perfect combination of food, culture, and fun

Meeting & Pickup

Meeting Point

Campo San Gallo, Sotoportego del Cavalletto, Venezia Città Metropolitana di Venezia Veneto, Italy, IT, 30124

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In front of the entrance of the church , our host will greet you there
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 10 reviews
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(TripAdvisor)
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Amazing cooking and sprits class
June 26, 2026

We had an amazing time with Paolo. He was a great teacher and lots of fun. Totally recommend for anyone!

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(Viator)
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This was such a fun...
June 24, 2026

This was such a fun experience and our guides were amazing! The spritz history was really neat and the pasta we made was delicious. Highly recommend! Giorgia and Marta were the best!

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(TripAdvisor)
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Great class
June 19, 2026

My husband and I really enjoyed this class! Our instructor was so knowledgeable and friendly, definitely recommend!

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(TripAdvisor)
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The BEST experience with Paolo!
May 17, 2026

We had the best experience with Paolo!! We enjoyed making the different types of spritz and the pasta was amazing! we chose the pesto and the ragu-oh my! Paolo was great fun to spend the afternoo...read more

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Brilliance
May 17, 2026

Giorgia was amazing would definitely recommend doing the cooking class with her very attentive and informative also a great laugh loved our northern accents and told us a lot about the history of t...read more

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