Forage Herbs, Make Grandma’s Ravioli & Tiramisù w Our Family
Forage Herbs, Make Grandma’s Ravioli & Tiramisù w Our Family
10 meals
Discover the art of Italian cooking at a family-run farmhouse above the Amalfi Coast. Forage herbs, craft traditional ravioli, and savor lemon tiramisù in this immersive culinary journey.
10 meals
Experience Details
Enjoy a hands-on food experience at La Vigna degli Dei, a family-run farmhouse above the Amalfi Coast. This experience focuses on tradition, seasonal ingredients, and family recipes.
Begin with a walk around the farm and gardens to meet the animals and learn about daily life. You’ll then forage fresh herbs on the property, which will be used in the dishes you prepare.
Back in the kitchen, you’ll learn how to make fresh pasta from scratch. Guided by the family, you’ll prepare traditional ravioli filled with foraged herbs and handmade tagliatelle using recipes passed down through generations.
During the experience, you’ll taste homemade organic wine and visit the cellar where it’s produced.
To finish, prepare lemon tiramisù made with homemade limoncello and lemons from the farm, or a classic tiramisù depending on the day.
End the experience by enjoying the food you helped prepare in a relaxed farmhouse setting.
What You Get
Good To Know
- Please advise any specific dietary requirements at time of booking: gluten free available on request.
- Vegetarian option is available, please advise at time of booking if required
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
What You’ll Experience
Agerola
Meeting & Pickup
Meeting PointVia Castello 3, Via Castello, Agerola Città Metropolitana di Napoli Campania, Italy, IT, 80051
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
What an amazing experience !! They had a beautiful garden/seating area and a lovely spacious kitchen :) The host was super friendly and brought a vibrant energy to the class! It was totally worth i...read more
The most memorable exprience we had on vacation. The family were very kind. My sister and I had an amazing time making ravioli, fettucine and tiramisu. It was the most beautifull garden we have eve...read more
Beautiful experience with a local who creates everything on his own, power, water, food and every ingredient. Doesn’t get any better and personal than that. Highly recommend. The food we made was d...read more
We enjoyed it a lot. We booked the course in German and did the course together with English. Even bilingual in English and German was no problem You can feel the Pasquale for what he does lives an...read more
This was one of the most amazing experiences of our trip! Rosanna and Pasquale shared their knowledge and food and home with us! The ingredients from their farm and wine from their winery were out...read more
