Mediterranean Seafood Class in Los Angeles (3-Course Meal)
Mediterranean Seafood Class in Los Angeles (3-Course Meal)
10 meals
10 meals
Experience Details
Your Sardinian seafood menu, your way – this hands-on cooking class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, lets you choose your dish at every course while mastering authentic Mediterranean seafood technique.
The menu you will prepare includes:
- Appetizer (your choice): grilled shrimp skewers with lemon and parsley or smoked salmon and goat cheese crostini
- Main Course (your choice): grilled sea bass with sun-dried tomatoes, roasted sea bream with lemon and parsley or salmon filet with bottarga – all served with grilled vegetables
- Dessert (your choice): dark chocolate mousse with raspberry sauce or classic panna cotta
From grilling fresh seafood to building classic Mediterranean flavors and plating a refined dessert, this class is a full tour of Sardinian coastal cooking. Guests are welcome to bring wine or beer to enjoy during the class.
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Meeting Point4105 184th St, 184th Street, Los Angeles County California, United States, US, 90504
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
