Private Authentic Cooking Class in Montreal with Sokun

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Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
2 hours 30 minutes
Group size
Max 10 guests
Location
Duration
2 hours 30 minutes
Group size
Max 10 guests
 US$121.88  per guest
Instant Confirmation
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Discover an authentic Montreal cooking class in a local home with a professionally trained chef with 15+ years of experience in Southeast Asian and Canadian cuisine. Learn to cook a hands-on three-course Cambodian and Thai-inspired meal while exploring the bold flavors, sauces, and techniques that define Southeast Asian cooking. This private culinary experience in Montreal offers a rare opportunity to connect through food, culture, and storytelling in an intimate local setting perfect for couples, families, and food lovers seeking an authentic cultural experience. Chef Sokun currently hosts only on weekends.
Private Montreal Cooking Class with a Local Expert, Sokun
Step into Sokun’s small and simple but welcoming Montreal apartment and experience everyday life through food in a real local home. Originally from Cambodia, Sokun brings over 15 years of culinary experience and a passion for sharing the diverse flavors of Southeast Asia. In this private, hands-on cooking class in Montreal, you’ll learn to prepare a three-course Southeast Asian meal - inspired by Cambodian and Thai traditions, with Sokun’s own creative touches. As you cook together in his home kitchen, Sokun will introduce you to essential ingredients and techniques, including the foundations of Southeast Asian sauces and how they differ from Western flavor profiles. This is more than a cooking class - it’s an opportunity to connect, learn, and share stories around food. After cooking, sit down together at Sokun’s dining table to enjoy the meal you helped prepare. Sokun is happy to accommodate vegetarian, vegan, dairy-free, and gluten-free diets, making this a welcoming experience for all travelers, whether couples, friends, or families with children.
STARTER
Chicken Satay - Grilled chicken skewers served with a rich peanut sauce
STARTER
Som Tum - Fresh green papaya salad with lime, chili, and peanuts
MAIN
Grilled Steak with Thai Basil - Served with fragrant sticky rice
DESSERT
Mango Sticky Rice (seasonal) or Traditional Pumpkin Custard
Meeting Point

3494 Rue Jeanne-Mance, Rue Jeanne-Mance, Montréal Montréal Québec, Canada, CA, H2X 2K1

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Meet your host at his home. Exact meeting instructions can be found in the "Before you go" section of your confirmation.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.