Authentic Sangria and Tapas Home Cooking Class in Barcelona

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5.0
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Earliest Date Available: October 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
4 hours
Group size
Max 10 guests
Accessibility
Stroller Accessible
Language
English, Spanish
Location
Duration
4 hours
Group size
Max 10 guests
Accessibility
Stroller Accessible
Language
English, Spanish
 US$174.98  per guest
Instant Confirmation
Select Options
Earliest Date Available: October 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
This Barcelona sangria and tapas cooking class is intimate, takes place in a home-kitchen setting, where you cook side by side with a passionate local. Instead of a commercial cooking school, you step into Nicole’s home kitchen and learn authentic Spanish and Catalan recipes the way they’re really made at home. The class is hands-on, relaxed, and full of personal touches - from preparing sangria with fresh fruit to mastering iconic tapas you can recreate back home. It’s warm, flavorful, and truly local, offering a deeper connection to Barcelona’s food culture than a typical cooking class.
Alcoholic beverages
A glass of Sangria
Tapas and Sangria cooking class in Barcelona
Hotel pick up and drop off
In this Sangria and Tapas class in Barcelona, Nicole shares her love for teaching and cooking as she guides you through a flavorful journey exploring fresh local ingredients, learning how to prepare traditional Spanish and Catalan tapas, and discovering the secrets to making the perfect sangria. Join Nicole in her home kitchen for a 2.5-3 hour hands-on cooking class, where you will learn to make three tapas and sangria from scratch. You will start your Barcelona cooking class by chopping fruit to prepare the classic Spanish drink, sangria. Then, Nicole will guide you step by step through the process of making three traditional Spanish tapas such as gazpacho (cold soup), tortilla de patatas (traditional potato omelet) and pan con tomate (toasted bread rubbed with tomato). After cooking, enjoy the meal you helped prepare along with dessert (crema Catalana) and sangria (red wine & seasonal fruit). A hands-on cooking class with locals is one of the best things to do in Barcelona if you enjoy food, culture, and meeting people.
STARTER
Gazpacho (cold soup) or Ajoblanco (cold soup)
STARTER
Romesco sauce with sautéed seasonal vegetables
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Tortilla de patatas (traditional potato omelet)
STARTER
Pan con tomate (toasted bread rubbed with tomato)
DESSERT
Crema Catalana (custard)
DESSERT
Sangria (red wine & seasonal fruit)
Meeting Point

Carrer d'Esteràs, Barcelona Catalunya, Spain, ES

Open in Google Maps
Please meet your host at her apartment in Sants Badal. The exact address and Google Maps link to her location can be found in your voucher, please check the 'before you go' section. Above only offers neighborhood details and not the exact address.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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1 reviews
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1 reviews
9
978sierrasSeptember 2026 • TripAdvisor
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Amazing Experience!

We had a cooking class with Nicole while we were on our honeymoon and it was our favorite activity of the entire trip! She had everything prepared when we arrived and the experience was so much fun. It was the perfect length of time to enjoy the food, learn about Spanish culture and recipes and ask questions. We loved that it was a private class so we could take our time and learn from her. We can’t wait to cook the recipes for all our friends and family now that we are home!

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