Step into Shilpa's Mumbai home near Dadar for a private Punjabi cooking class featuring authentic family recipes and traditional vegetarian dishes. Learn how to prepare flavorful Punjabi specialties from scratch, discover the stories and techniques behind each dish, and sit down with Shilpa to enjoy your homemade meal together. She is excited to tell you all about the food, culture and lifestyle of the people living in different parts of Punjab - where she is originally from. In your Mumbai cooking class you can expect to learn from your host Shilpa how to make roti or paratha (flatbread), the traditional way. She will also demonstrate how to cook paneer makhni (fresh cheese in tomato gravy) and dal (lentils), that you will eat along with rice and Indian breads. When you sit down to share a meal she will explain to you how each dish is paired to bring out its unique taste and flavor.