San Antonio: Fun Gnocchi Making Class at a Local Brewery
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Earliest Date Available: October 11, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English
Accessibility
Wheelchair Accessible
Language
English
US$79.45 per guest
Guest
Adult x1
Date
Add dates
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Earliest Date Available: October 11, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
A bowl of potatoes, flour and egg is about to become something seriously delicious. At a local San Antonio brewery, you’ll learn to make fresh Italian gnocchi from scratch, starting with the dough before rolling and shaping each piece by hand. Chef Chelsea guides you through the process with approachable tips and techniques, so you can build confidence whether you’re completely new to pasta-making or already know your way around a kitchen. You’ll then cook the gnocchi until soft and pillowy and prepare a rich Parmesan cream sauce with sage, herbs and seasonal garnishes. Finish by enjoying the meal you created yourself.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Step into a lively local brewery and get ready to turn simple ingredients into pillowy Italian gnocchi. You’ll start by mixing potatoes, flour and egg into a soft dough, then roll and shape it by hand with step-by-step guidance from Chef Chelsea. As you work, you’ll learn practical pasta-making techniques without needing previous cooking experience. Once your gnocchi is ready, you’ll cook it until tender and prepare a creamy Parmesan sauce with sage, herbs and seasonal garnishes. Then comes the best part: sitting back with your freshly made meal in a relaxed brewery setting. With hands-on techniques, plenty of personality and a little flour on the table, store-bought pasta is officially on notice.
MAIN
Fresh Gnocchi
With potatoes, flour and egg
MAIN
Parmesan Cream Sauce
With Parmesan, sage, herbs, cream and seasonal garnishes
Meeting Point
Alamo Beer Company, Lamar Street, Bexar County Texas, United States, US, 78202
Open in Google MapsPlease arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.















