Short Immersion Cooking Class
Dive into Peruvian cuisine with a 2-hour cooking class. Master ceviche, taste Pisco, and create flavorful dishes like Lomo Saltado. Interactive, fun, and filled with cultural insights.
10 meals
Experience Details
Experience the vibrant flavors of Peruvian cuisine in an immersive 2-hour culinary adventure! Begin your journey with a hands-on session where you'll master the art of preparing ceviche, one of Peru’s most iconic and refreshing dishes. Next, delve into the Pisco's world, Peru’s renowned national spirit. Enjoy a guided tasting of pure Pisco and learn how to make Pisco's cocktails, gaining insights into its history and versatile use in drinks and cuisine.
The experience continues with a practical session on cooking lomo saltado, a beloved Peruvian stir-fry that combines local ingredients with dynamic Wok techniques. This class is designed to be engaging and interactive, ensuring you’re actively involved in every step of the cooking process.
In just 2 hours you will engage in our four steps course including Pisco tasting, Pisco Sour and Chilcano de Pisco preparation and finally the preparing and cooking of two of Peru’s most emblematic dishes: Ceviche and Lomo Saltado.
Sample Menu
What You Get
Good To Know
- We can accomodate dietary restrictions for vegetarians, lactose intolerance, gluten free or even celiacs or any allergies you may have.
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
Meeting PointC. Palacio 135, Calle Palacio, Cuzco Cuzco, Peru, PE, 08002
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
the cooking classes were so fun!!! i love cooking at home and i can’t wait to recreate what we learned in class. the food was so good and the vibe was incredible!
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10 meals
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