Small group Pasta and Tiramisu class in Palermo
Immerse in authentic Italian cuisine with a hands-on pasta and tiramisu class in Palermo. Learn to make fresh pasta and iconic tiramisu from a local host in a small group experience.
10 meals
Experience Details
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Sample Menu
What You Get
Good To Know
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
Meeting PointPalermo, Palermo Metropolitan City of Palermo Sicily, Italy, IT
Open in Google Maps
End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Today, 8 June, we took a cooking class with Francesca in Sicily. We learned the techniques to make 3 dishes: Ravioli with Eggplant, Pasta w/ Sausage and Zucchini and for desert - Tiramisu. We learn...read more
We had such a wonderful time in this class! The most delicious authentic pasta ever too! Highly recommend.
Amazing experience. Alice is so knowledgeable and patient. Everything was perfect. The food was like being back in my grandma’s kitchen. Highly recommend.
Gianpiero was an amazing host. We had the best time learning how to make pasta and tiramisu with him. He’s very knowledgeable and friendly and makes the whole experience a blast! You won’t regret d...read more
Our hosts were kind, hospitable, very knowledgeable about various local culinarily variations throughout Italy, but also about how food and health relate. One of the true highlights of our trip!
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10 meals
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