Cooking Class in Palermo - fresh pasta and tiramisù

5.0

Reviews

Recommended by 100% travellers

100% of guests rated this experience 4 stars or higher

5.0 (40)

Recommended by 100% travellers

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5.0

Reviews

Recommended by 100% travellers

100% of guests rated this experience 4 stars or higher

5.0 (40)

Recommended by 100% travellers

Available TodayReserve your spot now and join the experience today.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Location

Palermo

Duration

3 hours

Group size

Max 5 guests

Language

English, French, Italian

Location

Palermo

Duration

3 hours

Group size

Max 5 guests

Language

English, French, Italian

Why travelers loved this

5.0

•40 reviews

US$111.50 per guest

Instant Confirmation

Guest

Adult x1

Date

Add dates

Select Options

Available TodayReserve your spot now and join the experience today.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

Unforgettable experience with a local chef who will guide you, inside a small garage laboratory, in the preparation of fresh pasta and stuffed pasta and tiramisù with subsequent tasting. You will use the grandmother's historical tools and real fresh and local ingredients purchased in the local historical markets of the city. Minimum 2 people

Lunch

Dinner

Alcoholic beverages

Vino

We will meet to prepare fresh, stuffed pasta in two formats to be seasoned with two traditional recipes from our region and then taste them, accompanied by local wine. Everything will be served on the table in a characteristic ex storage laboratory, air-conditioned, where the dishes will be prepared. Next, we will prepare tiramisu, a typical recipe of Italian gastronomic culture. Minimum 2 people

STARTER

Tagliere di benvenuto

Welcome platter Welcome platter of cold cuts and cheeses, served with wine

MAIN

Pasta fresca con pesto siciliano

Fresh egg pasta with Sicilian dried tomato pesto, fresh sheep's ricotta and crunchy almonds.

MAIN

Ravioli ricotta e spinaci

Fresh ravioli filled with sheep’s ricotta and spinach

DESSERT

Tiramisù

Spoon dessert made with coffee, mascarpone cream and bitter cocoa powder

Meeting Point

Via dei Biscottari 13, Via dei Biscottari, Palermo Città metropolitana di Palermo Sicilia, Italy, IT, 90134

Open in Google Maps

The name on the intercom is Di Silvestre/GiuiuzzaMia

End Point

This experience ends at the meeting point.

Free cancellation

Cancel up to 1 day before for a full refund.

No refund within 1 day of the experience or no-shows.

5.0

40 reviews

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+45 photos

40 reviews

SofiaBarbara_KOctober 2026 • Viator

Great experience

We had a great pasta and tiramisu making experience! Ugochef was a wonderful teacher. We would definitely recommend this experience!

Response from ViatorOctober 02, 2026

Really nice to meet you Barbara :)

scotthS2127DBSeptember 2026 • TripAdvisor

Pasta & tiramisu class so delicious!

We had the best time with Chef Ugo! He is very passionate about his craft and explained everything very well. It was just the 2 of us and it truly is in his garage/lab as he calls it! We made 2 different pastas and tiramisu. All were very delicious and I would highly recommend this if you want a cooking class in Palermo!

Eucaris_DSeptember 2026 • Viator

The most amazing experience in Palermo

I recommend this pasta and tiramisú class to everyone who visits Palermo. The chef was very welcoming and the kitchen was incredible. The wine was excellent and I would do it again!

Response from ViatorSeptember 04, 2026

Thank you so much 😊 I’m glad to know you

David_PJuly 2026 • Viator

An unforgettable cooking class in an intimate charming kitchen

Chef was incredible!! We mulled over many options, when booking our Palermo cooking class. Neither one of us know how to make pasta, or cook very much at all, so we were leaning towards a more generic class in a restaurant. We ended up deciding on this one (very last minute, mind you) based on the Chef’s excellent reviews. He did NOT disappoint! Not only was the instruction thorough and thoughtful; he entertained us throughout the way, with music and story telling that caused for great self refl...read more

Response from ViatorJuly 27, 2026

Beautiful words shared by delightful people who were ready to dive right in—from making fresh pasta for the first time to handling the entire preparation process. I am so happy to have hosted you in my home, and I hope to see you again soon. Thank you so very much 😊

Paula_RJuly 2026 • Viator

One of our Favorite and "Coolest" Experiences While Docked in Palermo for the Day

This was one of our favorite experiences during our trip. My husband and I were on a Mediterranean Cruise, and we did not book an excursion through the cruise line on the day our ship was docked in Palermo. I was debating on booking a food tour to do in the city, but I am so thankful I came across this cooking class! For starters, it was about 95 degrees in Palermo the day we were there, so we are thankful Ugochef had great AC! We also had no issues getting to the cooking class from the main...read more

Response from ViatorJuly 22, 2026

Thank you so much P. I’m very happy to know you ✨