Sorrentine Traditions: Farm to Table Experience

Discover the authentic soul of Sorrento through a journey of taste, nature, and tradition. The experience begins among the ancient organic citrus groves of Massa Lubrense, where you’ll learn about traditional cultivation methods and enjoy a refreshing homemade lemonade prepared with freshly picked lemons. Continue through the olive grove to uncover the secrets of extra virgin olive oil production and taste different aromatic varieties — from lemon to basil and truffle. Then, hop aboard a cheerful “apetta” for a short ride to the farmhouse, where the magic happens. In the dairy, you’ll witness the Mozzarella Making Show and taste freshly prepared fior di latte, ricotta, and caciottina, along with the prized Provolone del Monaco DOP. Paired with local wine, this is a true celebration of Mediterranean flavors. Your experience ends sweetly with ricotta dessert and a glass of limoncello — the perfect Sorrentine toast!