Ischitan Cooking Class in Forio




Explore Ischia's culinary secrets with a unique cooking class in Forio. Master traditional recipes from family cookbooks, using fresh local ingredients. Perfect for food lovers and travelers alike.
Experience Details
Every Wednesday and Saturday you can learn how to cook the typical dishes of the island tradition by learning the secrets of grandmothers and cooking seasonal products grown in the land of Ischia.Reading from the old family cookbooks you will learn to cook Ischian. This experience can meet different dietary requirements, to be confirmed directly with the service organizer after booking.You will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, you will taste everything you have prepared accompanied by a good glass of house wine. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that will accompany you for a lifetime.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- alcoholic beverages not served to persons under 21
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Infants are required to sit on an adult’s lap
What You’ll Experience
Meeting & Pickup
Via Cava di Spinavola 102, Via Cava di Spinavola, Forio Città Metropolitana di Napoli Campania, Italy, IT, 80075
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
We had a fantastic time making different Italian dishes . Our host Camilla and Antonia were great . From picking the produce from their garden to gathering eggs we all had a fun time .
This was a fantastic experience with Antonio and Carmila. We picked our own vegetables from their garden and then prepared and made bruschetta, gnocchi and meatballs learning all About the history ...read more
My family and I had a great time with Gioconda and her family. It was a nice perk that they provided transportation to and from the cooking class. We were able to pick fresh produce from their gard...read more
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