Spanish Cooking Class With Paella in Sacramento (4-Course Menu)

Name: Spanish Cooking Class With Paella in Sacramento (4-Course Menu)
Start: 2026-09-18T19:00:00Z
Location: Sacramento

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Spanish Cooking Class With Paella in Sacramento (4-Course Menu)

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US$156.72 per guest

Adult x1

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Earliest available date: September 18, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Location

Sacramento

Duration

2 hours 30 minutes

Number of Guests

1 - 8 guests

Accessibility

Stroller Accessible

Language

English

Other

Vegetarian, Pescetarian, Wheelchair Accessible, Pet-friendly

Digital Ticket

Mobile or paper ticket accepted

Discover Spanish cuisine with a hands-on cooking class in Sacramento. Prepare a 4-course meal, including seafood paella, using authentic ingredients. Limited to 8 guests. Book now!

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Immerse yourself in the flavors of Spain in this hands-on 4-course cooking class in Southeastern Sacramento, hosted through Cozymeal. Limited to 8 guests, this small-group workshop highlights authentic ingredients and timeless Spanish recipes.

The menu you will prepare includes:

- Potato croquettes

- Seafood paella

- Pan con tomate with citrus and avocado salad

- Almond torte

Across 2.5 hours, you’ll gain confidence in Spanish cooking methods while enjoying your creations in a relaxed setting.

Sample Menu

STARTER

Potato Croquettes and Roasted Red Pepper Aioli

Crispy croquettes made with Manchego cheese and breadcrumbs, served with roasted red pepper aioli.

STARTER

Pan con Tomate

Toasted ciabatta topped with olive oil, fresh tomatoes and garlic.

STARTER

Citrus and Avocado Salad

Arugula, shaved fennel, seasonal citrus and avocado dressed with sherry vinaigrette.

MAIN

Seafood Paella

Bomba rice with shrimp, fish, mussels and chorizo, cooked with saffron and traditional Spanish seasonings.

DESSERT

Tarta de Santiago with Almonds

Classic almond torte flavored with citrus and Amaretto.

What You Get

Full 4-course menu with croquettes, pan con tomate, citrus salad, seafood paella, and almond torte

Cozy Sacramento venue with an intimate 8-guest limit

Step-by-step Spanish cooking: master kneading, frying, seasoning & paella preparation

This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Service animals allowed
Wheelchair accessible

What You’ll Experience

Enjoy a small group 4-course Spanish cooking class in Southeastern Sacramento, hosted through Cozymeal and limited to 8 guests. In this hands-on experience, you’ll learn to prepare classic Barcelona-inspired dishes from croquettes to dessert and featuring iconic seafood paella. Perfect for gaining confidence with authentic Spanish ingredients and techniques. The menu you will prepare includes: - Starter: Potato croquettes with Manchego cheese and roasted red pepper aioli - Bread: Pan con tomate with toasted ciabatta, olive oil, tomatoes and garlic - Salad: Citrus and avocado salad with arugula, shaved fennel, seasonal citrus and sherry vinaigrette - Main Course: Seafood paella with bomba rice, shrimp, fish, mussels and chorizo, flavored with saffron - Dessert: Tarta de Santiago with almonds, citrus and Amaretto Guests are welcome to enjoy their creations during class and take home any extras. Wine and beer are welcome to enjoy throughout the experience.