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Sunday Dinner Quebec Autumn Table
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Earliest Date Available: October 18, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English, French
US$122.75 per guest
Guest
Adult x1
Date
Add dates
Select Options
Earliest Date Available: October 18, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Discover Quebec differently, around an intimate table in Old Montreal.
Phil the Flavours, private chef and Quebec culinary creator, welcomes you to his home for a four-course dinner inspired by local, seasonal products and some boreal flavors.
Between the services, Phil shares the story of the ingredients, his inspirations, and some of the techniques behind the dishes. More than just a meal at a restaurant, it's an opportunity to meet other guests and experience a real Montreal evening around the table.
Carbonated beverages
Soda/Pop
Product presentation, inspirations, and techniques by Phil
Boreal infusion at the end of the meal
Dinner
Local and seasonal products
Quebecois menu of 4 courses
Small group experience in an intimate and friendly atmosphere
1 alcoholic drink: Welcome cocktail – Boreal Spritz
Tea and coffee
Coffee and/or Tea
Private transportation
Enter the world of Phil the Flavours for an intimate Quebecois dinner in a small group.
The evening begins with a welcome cocktail, then you take your seat at the table to discover a four-course menu inspired by contemporary Quebec.
Phil presents local and seasonal products, some boreal ingredients as well as the inspirations and techniques behind the dishes.
We eat, we exchange, and we take the time to share a real Montreal table.
The evening ends with a boreal infusion.
STARTER
Boreal spritz
Apple, gin, and balsam fir cocktail, inspired by Quebec flavors.
STARTER
Autumn velouté
Pumpkin curry velouté, topped with a savory granola for texture and contrast.
STARTER
Seasonal salad
Kale, onion, Quebec apple, and cendré goat cheese: a fresh plate highlighting local products.
MAIN
Duck with Quebec small fruits
Duck accompanied by Quebec berries and seasonal greens with brown butter.
DESSERT
Apple and hellebore dessert
Seasonal dessert around the Quebec apple, flavored with sweet clover, a boreal flavor reminiscent of vanilla.
DESSERT
Boreal infusion
A hot infusion with boreal accents to end the dinner gently.
Meeting Point
Meeting Point1025 Rue du Glacis, Rue du Glacis, Montréal Montréal Québec, Canada, CA, H2L 5E5
Open in Google MapsFree parking nearby or paid within a 5-minute walk (Hyatt Inn).
Easy access by metro, Bixi, or taxi.
Private condo on the second floor (take the stairs to go up)
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
