While sushi is readily available in all shapes and sizes across Japan, few sushi meals are as comforting as the one you make yourself.

You’ll taste the difference between store-bought and homemade sushi prepared with fresh fish and vinegared rice. In this experience in Osaka, you’ll learn how to prepare two kinds of sushi (nigiri and maki rolls), prepare a dessert, and whisk matcha. After all the hard work, you can savor your homemade meal while learning more about Japanese culture from your local host.

Drawing from their extensive experience in both sushi-making and hosting traditional Japanese culture workshops, your host, Kazuki, and his team will guide you through this experience every step of the way.

On a mission to share Japan’s beauty with everyone regardless of nationality, they provide authentic experiences for visitors to cherish and make unforgettable memories while learning about Japanese traditional culture.

The experience venue is easy to access by train from Shin-Osaka or Osaka Stations, making it a great addition to any travel itinerary.