Osaka Cooking Classes

(10)
Osaka Cooking Classes
Categories
Dates
TODAY
TOMORROW
Clear
Dates
Instant Booking
Private Option
Filters
What do you want to eat?
No Result Found.
Dietary restrictions
No Result Found.
Time of day
No Result Found.
Accessibility
No Result Found.
Language
No Result Found.
Sort
Host Donations (high to low)
Newest First
Price (low to high)
Price (high to low)
Rating
Number of Reviews
Clear
Apply
Filters
Rich View
Video View
Map View
Cooking Classes
OSAKA

Ramen and Gyoza Cooking Class in Osaka

Learn how to make soy-sauce based ramen during this cooking class in Osaka! Yoko, a certified food coordinator and licensed guide will teach you her recipe for this iconic dish, as well as how to make gyoza (pan-fried dumplings).
from ¥14,000
With dessert
Cooking Classes
OSAKA

Miso Making Workshop in Osaka

Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
from ¥12,000
With green tea
Cooking Classes
OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!
from ¥10,000
With dessert
Cooking Classes
OSAKA

Osaka Cooking Class: Wagyu Roast Beef with Wasabi Sauce

Want a bit of guidance into the world of Japanese cuisine? Come join Yoko-sensei in her Osaka kitchen and learn how to make roast beef using the world-renowned Japanese wagyu beef—in addition to classic Japanese side dishes!
from ¥16,000
With recipe
Cooking Classes
OSAKA

Osaka-Style Okonomiyaki Cooking Class

Osaka’s iconic savory pancake, okonomiyaki is calling your name! With Yoko-sensei, a certified food coordinator and licensed guide, you’ll learn how to make Osaka-style okonomiyaki along with two side dishes and the Japanese omelet, tamagoyaki.
from ¥14,000
With recipe
Cooking Classes
OSAKA

Colorful Maki Sushi Making Class in Osaka

Need a break from typical tourist activities in Osaka? Come join Yoko-sensei in her Osaka kitchen and learn how to make colorful, delicious, and fresh rolled sushi—as well as other tasty Japanese side dishes!
from ¥14,000
With recipe
Cooking Classes
OSAKA

Traditional Bento Making Class

Join this hands-on bento making class in Hyogo and learn how to prepare Japanese ingredients like fish, vegetables, and rice into an exquisite, balanced meal that’s artistically arranged in a bento box. It’s colorful, nutritious, and delicious!
from ¥11,000
With lunch
Cooking Classes
OSAKA

Wagashi Making Class

Made with simple ingredients (sweetened bean paste and rice flour), these delicate Japanese sweets are vegan and gluten-free. Join this class to learn how to make nerikiri wagashi sweets, which are often accompanied by a cup of matcha tea.
from ¥8,000
With green tea
Cooking Classes
OSAKA

Sushi Cooking Class

From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.
from ¥13,000
With dessert
Cooking Classes
OSAKA

Tempura Cooking Class

Find out the secret technique that makes the lightest, crispiest tempura! Anyone can join, as this cooking class in Hyogo can be customized to accommodate for any dietary restrictions, including vegan, vegetarian, and halal.
from ¥9,000
With lunch
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.

Top Hands-on Cooking Classes in Osaka

Fancy learning to make your own Japanese food in Japan’s self-proclaimed “foodie capital”? Loud and proud, Osaka is famous for its local culinary creations, consistently serving up outstanding Kansai-style food and your favorite classic dishes. You can become a takoyaki-turning expert or try your hand flipping okonomiyaki during one of our exciting Osaka cooking classes. Whether it be fully-fledged Kansai cuisine like kushikatsu or more wide-spread favorites like tempura and ramen, making your own Japanese food is certainly an awesome cultural experience that’s satisfying too. Plus, with lots of options to accommodate for dietary requirements, anyone can join cooking classes in Osaka!

Love noodles? Learn how to make several types of ramen during a ramen making class in Osaka. Or, test your cooking techniques as you create several bite-sized morsels to build a packed lunch during a Osaka bento making class. From fresh sushi making to sweet wagashi making experiences, with so many Osaka cooking classes available, there is definitely something for everyone! Learning to cook new Japanese dishes can be a wholesome and delicious way to spend a day in Japan’s foodie capital, so check out our Osaka cooking classes here.