Taste and Culture Class DE Authentic Gastronomy Cape Verde

Name: Taste and Culture Class DE Authentic Gastronomy Cape Verde
Start: 2026-09-11T09:00:00Z
Location: Praia

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Taste and Culture Class DE Authentic Gastronomy Cape Verde

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US$113.25 per guest

Adult x2, Child x2, Youth x2

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Instant Confirmation

Earliest available date: September 11, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Location

Praia

Duration

4 hours

Number of Guests

6 - 14 guests

Language

English, French, Spanish, Portuguese

Other

Private Experience

Digital Ticket

Mobile or paper ticket accepted

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A unique experience for those who want to go beyond conventional tourism and connect DE seeing from with the destination through Gastronomy and hospitality.In addition DE put your hand in the pasta, you will have the opportunity DE discover stories, curiososi DAes and the local culture, whether through gastronomy, music or dance. Prepare for a culinary adventure that goes beyond the ordinary! Imagine being taken from your cozy accommodation to the heart DE a local Cape Verdean family, where the aroma DA traditional cuisine invites you to a practical culinary adventure.

Sample Menu

MAIN

Massa DE Midju terra and Xarem + Cuscus DE Cape Verde

Mass DE Midjo Terra e Xarém is a traditional Cabo Verde dish that combines authentic flavors and ingredients typical OF local cuisine.

DESSERT

Cuscus DE Cape Verde

The maize cuscuz is a traditional dish very appreciated in Cape Verdean cuisine. It is made mainly with corn flour.

What You Get

Private transportation

Carbonated beverages

Soda/Pop

Bottled water

Good To Know

Infants are required to sit on an adult’s lap
Specialized infant seats are available

What You’ll Experience

Warm welcome by a local family and immerse yourself in authentic Cape Verdean culture with this unforgettable culinary experience on the island DE Santiago. Learn to prepare traditional dishes with local ingredients, guided POR a chef named Eloisa and her family, they who are passionate about creole gastronomy. ! In this practical class, you will be welcomed with affection and will get DE know the customs and flavors DA the region. Under the guidance of the hosts, you will learn to prepare typical recipes using fresh ingredients and techniques passed from generation to generation. This is not just a cooking lesson; it is a journey to the soul OF a culture, an opportunity DE connection with the heart of Cape Verdean traditions without leaving behind traditional dance. Ideal for those who want more than tourism – here, you live in Cape Verde with all the senses.