Tea Tasting and Pairing Concept Workshop
Dive into the art of tea with Vivian Mak of MingCha. Learn to classify, brew, and taste teas paired with snacks. Discover an interactive session perfect for everyone!
10 meals
Experience Details
Fun, interactive, experimental are key elements in this tea workshop. Approach tea with 5 senses (see, touch, sniff, eat, sip, slurp, etc) guided by Vivian Mak, Founder of MingCha. You will able to understand the classification of tea (Green, Red and Oolong) and its production process. You will master the brewing technique using the traditional Gai Wan. What's more? You will learn how to pair 3 teas with 3 snacks. It will change the way you see tea.
Recommend for tea lovers or non-tea drinkers. Great for couple, friends and family with kids.
Sample Menu
What You Get
Good To Know
- Not recommended for travelers with poor cardiovascular health
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Meeting PointMingCha Tea House, Lee Chung Street, Hong Kong Island, Hong Kong, HK
Open in Google Maps
End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
Experience a seafood steam hotpot on a luxury yacht, indulging in exquisite dishes like local lobster, Angus beef, and South African abalone while savoring Hong Kong's stunning night views.
Immerse yourself in a 1.5-hour tea tasting journey with an expert. Explore diverse teas, brew with a gaiwan, and learn to evaluate like a pro. Discover the art of fine tea.