Thai Cooking in a Teak House on Koh Lanta

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Available TodayReserve your spot now and join the experience today.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Location

Phuket

Duration

4 hours

Group size

Max 12 guests

Language

English

Location

Phuket

Duration

4 hours

Group size

Max 12 guests

Language

English

US$62 per guest

Instant Confirmation

Guest

Adult x1

Date

Add dates

Select Options

Available TodayReserve your spot now and join the experience today.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Available TodayReserve your spot now and join the experience today.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

Step into the heart of Thai cuisine with a hands-on cooking experience in a traditional teakwood house on Koh Lanta. Learn to prepare four authentic Thai dishes of your choice—whether Chicken, Beef, Seafood, or Vegetarian—under the guidance of friendly local chefs. Discover fresh herbs in the on-site garden, cook in an open-air kitchen, and savor your homemade creations in a peaceful tropical setting. This immersive activity is perfect for food lovers of all ages. Includes hotel transfers, recipe book, and certificate. Optional market visit to shop for ingredients is available on Thursdays only

Public transportation options are available nearby
Not recommended for travelers with spinal injuries
The person who comes with but doesn't want to cook pay an extra 500 Baht per person. Includes share of food and transportation.
All dishes can be either vegetarian, vegan, spicy or non spicy to suite to your own taste
There are at least 2 people required to start the cooking class. The class size is limited to maximal 12 persons
Children aged between 7-11 years and can choose only 2 dishes
The group chooses 4 out of 10 dishes together, individually you can choose type of meat etc.as well as spice level
Menu for Lunch Class: 1.Tom Yam (Chicken, Seafood, or Prawns) 2.Golden Cup with Chicken & Veg. 3.Phad Thai (Chicken, Seafood, Prawns, or Tofu) with our special Sauce 4.Stir Fried Chicken or Seafood with Cashew nuts 5. Green Curry with Chicken or Seafood incl. making the Paste 6.Panang Curry with Chicken incl. making the Paste 7. Thai Beef Salad 8. Fried Rice with Chicken or Seafood 9.Stir Fried Chicken or Seafood with Hot Basil leaves 10. Bua Loy(Three colors of Rice Balls in Coconut Milk)
Menu for Dinner Class: 1.Chicken Satay incl. making Peanut Sauce 2.Spring Rolls(veg) incl. (making tasty Thai Sauce) 3.Golden Bag Thung Thong (Chicken and Prawn) incl. making tasty Thai Sauce 4. Papaya Salad – Som Tam 5. Steamed Fish Fillet with Lime and Chilli 6. Seafood in our special Tamarind Sauce 7. Massaman Curry (Beef or Chicken) incl. making the Paste 8. Larb with Chicken or Seafood (Thai Spicy Salad from Isan) 9. Stir-Fried Chicken or Seafood Sweet & Sour 10. Sticky Rice with ripe Mango

Fruit of the season and Rice

Theory & tasting introduction

Free hotel pick up between Saladan and Kantiang Bay

Every courses get free RECIPE BOOK and Certificate

Drinking water, coffee, tea

Bring back your left-overs of food to share with friends/family

Welcome drink, Surprise snack

Other areas free from 3 people otherwise 200 Baht per person (payable directly to the driver)

Experience the art of Thai cooking in a serene, traditional setting at Lanta Thai Cookery School on Koh Lanta. This hands-on class invites you to cook 4 authentic Thai dishes of your choice—Chicken, Beef, Seafood, or Vegetarian—with guidance from a friendly local chef. Set in a charming teakwood house with an open-air kitchen, it’s a great way to explore Thai culture and enjoy food you make yourself. Choose from three options: Lunch or Dinner Class, focused on cooking your selected dishes, or the Cooking Class with Market Tour—available Thursdays only—which includes a guided visit to a nearby market to shop for fresh ingredients. Each class includes a short garden tour to discover Thai herbs and spices grown on-site. This experience is fun, educational, and open to all ages and skill levels. After cooking, enjoy your creations in a relaxed tropical setting. You’ll receive printed recipes and a certificate to take home. With round-trip hotel transfers included, this is the perfect cultural escape from the beach—and a memorable highlight of your time in Koh Lanta.

MAIN

Lunch Class

1.Tom Yam (Chicken, Seafood, or Prawns) 2.Golden Cup with Chicken & Veg.

MAIN

Lunch Class

3.Phad Thai (Chicken, Seafood, Prawns, or Tofu) with our special Sauce 4.Stir Fried Chicken or Seafood with Cashew nuts

MAIN

Lunch Class

5. Green Curry with Chicken or Seafood incl. making the Paste 6.Panang Curry with Chicken incl. making the Paste

MAIN

Lunch Class

7. Thai Beef Salad 8. Fried Rice with Chicken or Seafood 9.Stir Fried Chicken or Seafood with Hot Basil leaves

DESSERT

Lunch Class

10. Bua Loy(Three colors of Rice Balls in Coconut Milk)

MAIN

Dinner Class

1.Chicken Satay incl. making Peanut Sauce 2.Spring Rolls(veg) incl. (making tasty Thai Sauce)

MAIN

Dinner Class

3.Golden Bag Thung Thong (Chicken and Prawn) incl. making tasty Thai Sauce 4. Papaya Salad – Som Tam

MAIN

Dinner Class

5. Steamed Fish Fillet with Lime and Chilli 6. Seafood in our special Tamarind Sauce 7. Massaman Curry (Beef or Chicken) incl. making the Paste

MAIN

Dinner Class

8. Larb with Chicken or Seafood (Thai Spicy Salad from Isan) 9. Stir-Fried Chicken or Seafood Sweet & Sour

DESSERT

Dinner Class

10. Sticky Rice with ripe Mango

Pickup Point

Select a pickup point

Pickup Details

Pickup is available from most hotel locations in Koh Lanta. An extra fee may apply for certain areas and will be confirmed upon booking. For the Lunch Cooking Class and Cooking Class and Market Tour : Morning, pickup time is between 09:00 AM – 09:30 AM. For the Dinner Cooking Class and Cooking Class and Market Tour : Evening, pickup time is between 03:00 PM – 03:30 PM. The exact pickup time will be confirmed via email. Please make sure to recheck your email prior to the pickup. Kindly be at your hotel lobby at least 10 minutes before the confirmed pickup time. Arriving more than 10 minutes late or after the driver has departed may be considered a no-show

Meeting Point

Lanta Thai Cookery School, 689, Amphoe Ko Lanta Chang Wat Krabi, Thailand, TH, 81150

Open in Google Maps

Or, you can also get picked up anywhere between Saladan and Kantiang Bay. If you prefer to come by yourself, simply follow the pinned location on the map. Our staff will be waiting to welcome you at the cooking school. Once you arrive, please check in at the entrance to begin your experience.

End Point