The art of Pasta - Authentic recipes + Wine Tour Chianti
Discover the taste of Tuscany! Join our hands-on pasta-making class with top chefs and tour the stunning Chianti region, savoring its world-renowned wines and delightful culture.
10 meals
Experience Details
Our pasta and wine tour combo stands out for several reasons:
Interactive Experience:
We offer an engaging hands-on pasta-making class with top chefs, allowing you to learn the art of homemade pasta in a fun and interactive atmosphere.
Chianti Exploration:
Wine tour takes you to the picturesque Chianti region, renowned for its amazing landscapes and premium wines. Visit selected wineries for an authentic tasting experience.
Tuscan Culture: Beyond cuisine and wine, immerse yourself in rich Tuscan culture. From the rustic beauty of the countryside to the warm hospitality of local wine producers.
Variety of Pasta and Wine:
Experiment with creating various pasta shapes and delight your palate with a wide range of Chianti wines, discovering the unique nuances of Tuscnany.
Memorability:
Combination of homemade pasta and a wine creates lasting memories. It's a unique opportunity to appreciate the culinary artistry and oenological treasures of Tuscany in one comprehensive experience.
What You Get
Good To Know
- Not recommended for travelers with poor cardiovascular health
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- Specialized infant seats are available
What You’ll Experience
Pasta Class Florence
Vecchie Terre di Montefili
Poggio al Sole Winery
Meeting & Pickup
Meeting PointV. Dell Agnolo 77r, Via Dell Agnolo, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50122
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Our travelling party, as a group of 5, cannot compliment or reccomend this cooking class any higher. Everything about it is 5 star. To begin, Marco, our chef. Who from the initial introductions,...read more
I loved the experience! The space was very pleasant and the professor answered all our questions. He taught us the cooking techniques and tips for each of the recipes we practiced.
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10 meals
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