Modena's best culinary tour including a special lunch

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
6 hours 30 minutes
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Explore the culinary wonders of Italy with a tour combining Balsamic vinegar, Parmigiano cheese, and Prosciutto Crudo. End with a delightful lunch for an unforgettable gastronomic journey.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

An unforgettable journey through the heart of Modena's culinary treasures.

Experience the perfect blend of passion, tradition, and flavor as you explore three of the region's most iconic products: Traditional Balsamic Vinegar of Modena, Parmigiano Reggiano cheese, and Prosciutto. Begin your day at the Acetaia, where you’ll immerse yourself in the fascinating process of balsamic vinegar production. Then, visit a local dairy farm to witness the craftsmanship behind the world-renowned Parmigiano Reggiano. Finally, enjoy a tour of a prosciuttificio, where you’ll discover the art of making authentic Prosciutto di Modena. The adventure concludes with a delicious, unforgettable lunch at the prosciutto factory, where you’ll savor the flavors of the region. A truly magical experience!

What You Get

Snacks
Lunch
Tea and coffee
Coffee and/or Tea
Private transportation

Good To Know

  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels

What You’ll Experience

1

Caseificio Bio Reggiani

Here visitors will discover Parmesan cheese on an organic, full-supply chain farm. This is a tour with tasting
1 hour 30 minutesAdmission Ticket Included
2

Acetaia Malagoli Daniele

Here visitors will discover the true black gold of Modena, Traditional Balsamic. They will visit an ancient vinegar factory and discover a fascinating history. This is a tour with tasting
1 hour 30 minutesAdmission Ticket Included
3

Salumi Leonardi e Ciardullo s.r.l

Here visitors will discover Modena ham and the area's main cured meats in a company of great excellence. This is a tour with tasting and lunch
2 hoursAdmission Ticket Included

Meeting & Pickup

Meeting Point
Search a point
Salumi Leonardi e Ciardullo s.r.l
Salumi Leonardi e Ciardullo s.r.l, Via Fondovalle, Marano sul Panaro Provincia di Modena Emilia-Romagna, Italy, IT, 41054
Acetaia Malagoli Daniele and B&B, Balsamic Vinegar Cellar - B&B - Food Experiences
Acetaia Malagoli Daniele and B&B Balsamic Vinegar Cellar - B&B - Food Experiences, Via Celeste, Castelfranco Emilia Provincia di Modena Emilia-Romagna, Italy, IT, 41013
End Point

Salumi Leonardi e Ciardullo s.r.l, Via Fondovalle, Marano sul Panaro Provincia di Modena Emilia-Romagna, Italy, IT, 41054

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Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $207.26 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Number of Guests
Adult
(16 - 102)
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(12 - 15)
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(5 - 11)
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(0 - 4)
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2025
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INSTANT CONFIRMATION
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Earliest available date: June 14, 2025
from  $207.26  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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