Tra Que Vegetable Village Experience and Cooking Class 4 Dishes

Visit Hoi An’s local market, plant organic herbs at UNESCO-recognized Tra Que Village, ride a water buffalo, and cook 4 Vietnamese dishes with Sabirama. Hotel pickup! Live a day as a Hoi An farmer – hands in the soil, heart at peace. Hoe the earth in a 400-year-old herb village, ride a gentle water buffalo through emerald rice paddies, then cook with the very herbs you’ve just harvested. This is Vietnam’s true “farm-to-table” experience – honest, hands-on, and unforgettable. A Hoi An Farming & Culinary Journey A Half-Day with Sabirama Just 3 km from Hoi An’s Ancient Town lies Tra Que Vegetable Village – a 400-year-old farming community recognized by UNESCO as Intangible Cultural Heritage of Humanity in 2024. And Sabirama Cooking Class is your storyteller for this remarkable journey – from emerald herb gardens to the warm back of a water buffalo, all the way to a cozy Hoi An kitchen.