Traditional Cheese Making

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Earliest Date Available: September 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: September 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Duration
1 hour 15 minutes
Group size
Max 15 guests
Language
English, French, German
Duration
1 hour 15 minutes
Group size
Max 15 guests
Language
English, French, German
 US$48.71  per guest
Instant Confirmation
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Earliest Date Available: September 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: September 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Introduce yourself to the art of cheese-making in a delightful 75-minute session led by a local shepherd. This interactive experience allows you to milk and feed goats, creating two traditional cheeses—malaka and mizithra. While waiting for the mizithra to set, indulge in a tasting of Gruyère and Anthotyros, uncovering the rich history and myths surrounding Cretan cheese. Conclude your journey with the freshly made cheese paired with local meze and raki, making for a truly authentic Cretan culinary adventure.
Three Varieties Of Cretan Authentic Cheese Tasting
Meals
The tasting includes only the cheese produced by Shepard on spot, and it is not a full meal just a sample of three Cretan Cheeses
This is a hands-on cheese-making experience. With the guidance of our local shepherd, you will have the chance to milk and feed the goats, help produce two types of cheese (malaka and mizithra), and learn the secrets of cheese-making in Crete. As you wait for mizithra to be ready -it takes about 20 minutes- we will invite you to a cheese tasting featuring two other famous Cretan cheeses: Gruyère and Anthotyros. At the end, you will taste the freshly made cheese you helped produce, accompanied by our homemade meze and raki!
Meeting Point

Spiridi Olive Oil Farm, Λασίθι, Greece, GR, 721 00

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Please enter the farm and ask for your guide at the front desk which will give you further details on how the activity will operate. Note that there is free parking entrance right outside the farm.
End Point

This experience ends at the meeting point.

Start Time / Opening Hours
26/05/2026 - 31/10/2026
TUESDAY
-
SATURDAY
10:00 - 11:30
26/05/2027 - 31/10/2027
TUESDAY
-
SATURDAY
10:00 - 11:30
Free cancellation
For experiences with opening hours, the cancellation deadline is 1 day before the earliest opening time on the scheduled date.
No refund within 1 day of the experience or no-shows.
5.0
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2 reviews
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wendyhZ6786TFSeptember 2026 • TripAdvisor
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Activité authentique!

Personnel très accueillant, sympathique et compréhensif (nous sommes arrivés en retard à cause de travaux). Une personne nous accueille et nous guide pour nous parquer. Nous avions été bien accueillis par tout le personnel. Le lieu est très propre, authentique et plein de richesses. Il y a des détails et des petites informations partout. Nous avions choisi l'activité:"fabrication du fromage". Cela était parfait! Avec ce monsieur, le berger, désolée je n'ose écrire le prénom de peur de faire de f...read more

9
932chlo_rJuly 2026 • TripAdvisor
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Magnificent experience

Very beautiful experience, not to be missed! A more than welcoming team, thank you for your kindness.

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