Traditional Colombian Cooking Class in Cali
Add to Wishlist
Share
Show all photos
Show all photos
+5
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
US$75.35 per guest
Instant Confirmation
Guest
Adult x1
Date
Add dates
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Immerse yourself in the flavors of the Pacific while inviting you to a cooking class in a green, open setting that will transport you to the region’s shores. It invites you to discover the secrets, where fresh ingredients and a passion for gastronomy come together in every dish. Get ready to explore the aromas, colors and flavors of one of the world’s most vibrant cuisines.
You will recognize the geography of the Pacific Coast and the ingredients that are used for all the dishes of the class. Then, while hara mise en place will talk about the culture of Pacific Coast practices in the kitchen, rooftop plants and their use as a seasoning, flavoring and medicinal proposes.
The cooking class will consist of 3 courses and a cocktail.
Appetizer: Shrimp or Chontaduro Ceviche (vegetarian option)
Main : Devil Rice (rice with seafood)
Dessert : Coca (coconut sweet)
Cocktail : Sun of the Bay (Passion fruit cocktail inspired by the beautiful sun of Buenaventura)
Expert chef
Meals
All ingredients for each dish and 3-course meal
Alcoholic beverages
Cocktail
Drinks other than the specified Viche cocktail
transportation back and forth, as well as any personal expenses, are not included in the class.
Tips
Immerse yourself in the flavors of the Pacific as we invite you to a cooking class in a green, open setting that will transport you to the region’s lush shores. In this urban oasis, we invite you to discover the secrets of Pacific cuisine, where fresh ingredients and a passion for gastronomy come together in every dish. Get ready to explore the aromas, colors and flavors of one of the most vibrant cuisines in the world, while enjoying the breeze and energy of the city of Cali!
The experience begins by recognizing the geography of the Pacific Coast and the main ingredients used for all the dishes in the cooking class. Then, while we do mise en place we will talk about the culture of Pacific Coast practices in the kitchen, rooftop plants and its use as a seasoning, flavoring and medicinal proposes.
The cooking class will consist of 3 courses and a cocktail.
Appetizer: Shrimp Ceviche or Chontaduro Ceviche (vegetarian option)
Main : Devil Rice (rice with seafood)
Dessert : Coca (coconut sweet)
Cocktail : Sun of the Bay (Passion fruit cocktail inspired by the beautiful sun of Buenaventura)
STARTER
Shrimp Ceviche or Chontaduro Ceviche
MAIN
Devil Rice (rice with seafood)
DESSERT
Coca (coconut sweet)
Meeting Point
Meeting PointOriundo Cocina y Despensa Saludable, Calle 6 Oeste, Cali Valle del Cauca, Colombia, CO, 760044
Open in Google MapsCra 24C 6oeste 04 Local Oriundo, Barrio Miraflores
Mio Route A03, taken at the Apple of Knowledge station
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
