Traditional Cooking Class in San Gimignano
Traditional Cooking Class in San Gimignano
10 meals
10 meals
Experience Details
During this hands on lesson, we will share some traditional recipes we always seen in our families. Antipasti with a varietal of bruschette and cheese, meat ragù, handmade pasta, such as tagliatelle, and desserts are the dishes we will prepare and eat together.
Our dinner cooking class starts at 5 PM on Tuesday and Friday, while the lunch cooking class begins at 10 AM on Monday, Wednesday and Thursday. Our classes lasts about 4 hours.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
Meeting PointGuardastelle, Loc. Sovestro, San Gimignano Provincia di Siena Toscana, Italy, IT, 53037
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
We were the only "students" Everything was perfectly prepared Guiseppe was very professional; if we did not understand him, it was translated via an app A 5-course menu was cooked We learned quite ...read more
We returned to Guardastelle with our three kids (ages 10, 8, and 6) after honeymooning there 13 years ago. The property is stunning - the pool, grounds and buildings are immaculately kept and the ...read more
We have taken several cooking classes both at home and while travelling so we were very comfortable suggesting a class to our travel companions. We chose Guardastelle because it was conveniently lo...read more
Visiting the cooking school on Elba was a spontaneous birthday present in the course of our first Elba stay. We were immediately fascinated by the friendliness and pleasant atmosphere. The couple (...read more
First, the location was out of a movie - ancient vineyards, olive groves, Tuscan farmhouse, rolling hills just 5 minutes from San Gimignano. So beautiful and authentic. Second, our chef Federico wa...read more
