Traditional Sardinian Lunch With A Cooking Class In Cagliari

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Traditional Sardinian Lunch With A Cooking Class In Cagliari

(2)

Add to Wishlist

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US$126.43 per guest

Adult x2

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Instant Confirmation

Earliest available date: September 12, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Cagliari

Duration

5 hours

Number of Guests

2 - 6 guests

Language

English, Italian

Other

Vegetarian, Family-friendly

Digital Ticket

Mobile or paper ticket accepted

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

• Spend a wonderful afternoon making classic pasta dishes from Sardinia from scratch

• Enjoy learning to make stuffed culurgiones with several different fillings

• Try traditional Italian appetisers such as cheese, sausage and artichokes before sitting down for lunch

• Enjoy Damiano's inherited cooking skills cooking his grandmother's delicious recipes

Sample Menu

STARTER

2 Different aged cheese Pecorino

Genuine Pecorino cheese bought by the shepherd (Desulo, Gavoi, other)

STARTER

Dried Sardinia Sausage

A typical Sardinia dried meat (pork) seasoned with fennel & pepper

STARTER

Bottarga & artichokes (or other veg)

Bottarga is the Italian name for a delicacy of salted, cured fish roe, typically of the grey mullet

MAIN

Culurgiones with Pecorino cheese

We serve the dish in traditional way to enhances the flavor

MAIN

Culurgiones with Tomato Sauce

Culurgiones served with simple Tomato souce & cheese

MAIN

Culurgiones fried or roasted

Another traditional way to taste the Culurgiones

What You Get

Experience first hand the local culture and cuisine

Easy-to-follow cooking class for all levels

Sardinian Lunch

Good To Know

Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Public transportation options are available nearby

What You’ll Experience

Sardinia is one of the most beautiful islands in the Mediterranean so why wouldn't it have some equally beautiful local cuisine? Sardines may be the most thought of food staple of the island of Sardinia but your host, Damiano, has much more to offer you for your afternoon helping put together a local pasta dish before lunch!

Meeting & Pickup

Meeting Point

Via Cettigne 20, Via Cettigne, Cagliari Città Metropolitana di Cagliari Sardegna, Italy, IT, 09129

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⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
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Reviews

5.0

based on 2 reviews

(TripAdvisor)

A truly engaging class complete with culture, cuisine, connection and a whole lot of fun!

July 18, 2025

I participated in this cooking class with my sister and our daughters, and we all decided it was our favorite activity during our trip to Italy. Damiano was a fantastic teacher and he and his wife ...read more

(Viator)

Cooking with fun

September 15, 2024

What an incredible time we had. It was funny and educational. It was the best event I’ve done so far in Cagliari. I most definitely recommend it.

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