Exclusive Vegetarian Tuscan Cooking Class (4-Course Meal)

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Exclusive Vegetarian Tuscan Cooking Class (4-Course Meal)

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
1 - 4 guests
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Accessibility
Stroller Accessible
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Language
English
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Other
Vegetarian, Wheelchair Accessible, Pet-friendly
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Digital Ticket
Mobile or paper ticket accepted

Immerse in Siena's culinary charm with a hands-on class creating traditional Tuscan dishes. From pappa al pomodoro to luscious tiramisù, dive into authentic Italian flavors.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Craft a gourmet vegetarian Italian meal in this exclusive 4-course cooking class hosted through Cozymeal. Located in Siena and limited to 4 guests, this refined workshop offers hands-on lessons in classic Tuscan recipes.


Menu


- First course: Pappa al pomodoro — Tuscan tomato and bread soup with fresh basil

- Second course: Gnocchi — handmade potato dumplings served with cheese and black pepper

- Third course: Eggplant parmigiana — baked layers of eggplant with tomato and herbs

- Dessert: Tiramisu — creamy mascarpone dessert with espresso-soaked ladyfingers


Held in a private kitchen, this exclusive experience provides authentic flavors, personal guidance and meaningful cultural insight.

Sample Menu

STARTER
Pappa al Pomodoro
Rustic Tuscan soup with homemade bread, tomatoes and basil
MAIN
Homemade Gnocchi With Cheese and Pepper
Soft gnocchi finished with sharp cheese and freshly cracked black pepper
MAIN
Eggplant Parmigiana
Layered baked dish with tomatoes, basil and tender eggplant
DESSERT
Tiramisù
Traditional Italian dessert with mascarpone, ladyfingers and coffee

What You Get

Limited to 4 guests for an intimate, exclusive experience
Hosted in a private Siena kitchen
Full 4-course vegetarian menu featuring pappa al pomodoro, gnocchi, eggplant parmigiana and tiramisu
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Create a 4-course vegetarian Tuscan menu in this exclusive cooking class hosted through Cozymeal. Set in a private Siena kitchen and limited to 4 guests, this immersive workshop highlights fresh local ingredients, authentic recipes and personal instruction. Menu - First course: Pappa al pomodoro — rustic tomato and basil soup made with homemade bread - Second course: Gnocchi — pillowy potato dumplings finished with cheese and black pepper - Third course: Eggplant parmigiana — layered with tomato, basil and aged cheese - Dessert: Tiramisu — espresso-soaked ladyfingers layered with mascarpone cream With its intimate setting and hands-on focus, this gourmet vegetarian class blends Tuscan tradition with refined technique.

Meeting & Pickup

Meeting Point

Via Torino 13, Via Torino, Roccastrada Provincia di Grosseto Toscana, Italy, IT, 58036

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The chef will be waiting for you inside the venue. Roccastrada Ribolla is a small town located south of Siena in the province of Grosseto, Tuscany. Look for building number 13 on Via Torino, which is a main street in Ribolla.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 1 reviews
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(TripAdvisor)
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Great cooking class, especially if you are looking for something vegetarian
September 10, 2025

Had such a great time in this class! Our chef was so welcoming and guided us through making hearty pappa al pomodoro, handmade gnocchi with cheese and pepper, and a rich eggplant parmigiana and my ...read more

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