In the vibrant neighborhood of Palermo, Buenos Aires, indulge in a curated wine tasting that reveals the spirit and diversity of Argentina’s winemaking heritage. Sample four exquisite wines sourced from small, family-run producers across the country, each paired with homemade regional tapas crafted by chef Aby. This engaging experience not only highlights the unique flavors of Argentina but also offers insights into its rich history and culture, all while sharing the table with fellow wine enthusiasts. Meet Bertie, an English sommelier, and Aby, a passionate Argentine chef, as they guide you through this delightful culinary journey. Don't forget to say hello to their charming dog, Bonny.