体験教室

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US$31.85
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US$134.76
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US$154.50
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US$52.04
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US$305.25
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US$84.57
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US$56.96
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US$116.73
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4.9 (65)

モントレーのタイ料理教室

Monterey
1.5時間
プライベート体験
US$143.33
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4.9 (34)

バンガロールの伝統的なガウダ料理教室と食事

Bengaluru Urban
3時間
プライベート体験
US$66.36
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US$147.77
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US$84.22
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4.9 (26)

アントニオシェフによる手作りパスタ作り教室

Bologna
3時間
プライベート体験
US$89.13
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US$345.11
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US$111.33
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US$61.85
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US$47.77
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4.9 (64)

ダリアのカリブ海料理教室

Saint John
3.5時間
US$103.63
今すぐ予約
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4.9 (59)

プノンペンの田舎でクメール料理体験教室

Kandal
4時間
プライベート体験
US$37.15
今すぐ予約
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最新のレビュー
byFoodユーザーの声
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Anson
I had an absolutely wonderful time cooking okonomiyaki with my partner and the amazing sensei who helped us through it all. She walked us through all the steps and made sure we got through without a hitch. All while making us feel at home and talking to us about every little thing! She is so gentle and patient, such a comfortable atmosphere. In the end everything ended up tasting delicious! 10/10 would recommend.
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東京の家庭で楽しむプライベートお好み焼きと出汁の料理教室
10月 13, 2026
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Natasha Halsey
Thank you so much for having us!
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東京でビーガン&グルテンフリー料理教室:うどん作り体験
10月 12, 2026
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Petrone Mendez
Yuka showed us how to cook different Japanese meals. Super clean and organized. We loved it and would come back any time :)Thanks a lot Yuka :)
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京都で学ぶ和食料理教室:伝統的な日本料理を体験
10月 12, 2026
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Darren Ogawa
Yoshi-san and Amo-san are simply great! 2 hours of quiet time and learning how ramen and gyoza are made, in a quiet suburb of Tokyo. We learned a bit of history behind ramen and gyoza while getting the opportunity to make it ourselves. This hands-on experience is great, even for people like me who rarely enjoy cooking. We also had a quick, fun competition (no spoilers here!). The broth was the only thing prepared since it takes hours upon hours to make. But other than that we made basically everything else from scratch. AND, we got to eat our delicious creations at the end! TOTEMO OISHIKATTA-DESU! DEFINITELY RECOMMEND
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
10月 12, 2026
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Megan Borlase
We had the best time. It felt just like we were cooking with family and the food was delicious. We now have new items for our japan shopping list and some delicious foods to make when we get home. Thank you so much Emi for a great last afternoon in tokyo.
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東京で初心者向けの日本カレー作りを学ぶプライベート教室
10月 12, 2026
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Aline Sylla
Our host was very Kind and we had a lot of fun! Accomodation for Vegan and Vegetarian eating were no problem and our host spoke good english, so it was easy to learn not only about cooking but about japanese food in General. Some parts of the meal like the broth were already prepared because they take a long time to make, but our host explained in detail how he did it so that we are now confident that we can try it at home. Thank you so much for the great experience!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
10月 08, 2026
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Lukas Rickels
Had a great time making Nerikiri and got really interesting insights. Yuko was a joy to be around as well! Can highly recommend for anyone who likes likes japanese sweets! もありがとう!
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東京で練り切り和菓子作りを楽しむプライベートクラス(おひとり様歓迎)
10月 08, 2026
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Casey MagisAgosta
Delicious food in a warm and welcoming home. The host, Yuka, was so kind and shared her passion and love of cooking in every dish. Highly recommend! And don’t forget to say high to their small bird, Peter!
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東京でヴィーガン精進料理を学ぶクッキングクラス
10月 07, 2026
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Marta Alerany
The hosts explained everything really well and put a lot of effort in the workshop, the food was amazing too, I recommend 100%!
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日本の豆腐を使ったベジタリアン・ヴィーガン家庭料理レシピ
10月 04, 2026
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Aviram Gutman
It is an excellent experience. The food is great and they are very nice, professional and speak English in a very clear way. Very recommended!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
10月 02, 2026
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Ben Meussling
Great experience
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大阪でラーメン作り体験:プロのシェフと4つの選択肢
10月 02, 2026
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Charlie Hoang
Yesterday, we went as a couple to this lovely experience making okonomiyaki- about 40 minutes away from our home. That morning, we skipped breakfast to save ourselves for the meal- and it was so worth it! Yayoi-sensei was such a wonderful teacher to us, and didn't spare any details explaining the route of the process. Both of them were such warm and friendly hosts who accommodated us every step of the way. 5 stars! I'd love to visit again.
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東京の家庭で楽しむプライベートお好み焼きと出汁の料理教室
10月 01, 2026
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