ペスカタリアン 鉄板焼き レストラン
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シーン
受賞歴あり
誕生日と記念日
家族向け
高級ダイニング
ヘルシー&オーガニック
深夜の食事
屋外での食事
ロマンチックダイニング
風光明媚なダイニング
時刻
朝12:00 前に開始
午後12:00 以降に開始
夕方17:00 以降に開始
評価
食事制限
グルテンフリー
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ペスカタリアン
ヴィーガン
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最新のレビュー
byFoodユーザーの声
Donnie Johnson
The food is so amazing. Very high quality and you can see how much passion the chef puts into the menu and the attention to detail and plating was magnificent. I got to try various arrangements and I really enjoyed the chefs calm and friendly manner. Highly recommend
Teppanyaki Mitaki Akasaka
9月 16, 2026
Kimberlyn Mungcal
Had such a lovely dinner at Mitaki Teppanyaki!
I tried the Suiren Course and really enjoyed the whole experience. Everything was beautifully presented, and the ingredients were fresh and delicious. The chef was also really friendly and made the experience even more enjoyable.
And… I tried wasabi for the first time and it’s not as bad as I thought!
The atmosphere was elegant but still comfortable, and it felt like a really nice place for a date night or special dinner. Definitely a memorable teppanyaki experience, and I’d love to come back again!
Teppanyaki Mitaki Akasaka
9月 16, 2026
Serkan Toso
We were seated right at the teppanyaki counter, directly in front of the grill. The room holds only a handful of seats, which makes the whole evening feel private and unhurried. The chef is warm and easy to talk to, the ingredients are clearly high quality, and every dish was delicious. A memorable evening from start to finish. Highly recommended.
Teppanyaki Mitaki Akasaka
8月 24, 2026
Bahadır Boğatır
Chef Makoto gave us a truly memorable evening at Teppanyaki Mitaki Akasaka. We came through a byFood reservation, and from the first course to the last, the quality of his ingredients and the skill in how he handled them made for a meal that was both delicious and remarkably well balanced. Our heartfelt thanks to Chef Makoto and the team. We recommend this restaurant without hesitation.
Teppanyaki Mitaki Akasaka
8月 19, 2026
Asude Akinli
An unassuming entrance that is genuinely hard to find, but a warm welcome the moment you step inside. Chef Makoto's technique and timing were remarkable throughout. The sesame tofu converted me on a dish I usually skip, and the Daisen chicken soup was outstanding, with real depth and a lovely thyme aroma. The tasting menu flowed beautifully from course to course, and the chef walked us through each local ingredient before it hit the plate. Good soft drink options too. Thank you to Chef Makoto and the byFood team.
Teppanyaki Mitaki Akasaka
8月 04, 2026
SEULBIT CHOI
매우 친절하고 맛있었습니다.
Teppanyaki Aoyama
9月 11, 2025
Joao Afonso
It was very good, well presented and good food. It is a bit pricey but well worth it if you are into a more elaborate dinner experience.
Teppanyaki Aoyama
8月 04, 2025
James Farrow
Was a fantastic experience for the family. Steak was incredible and the service first class
Teppanyaki Aoyama
6月 23, 2025
Agus Salim Ely
Good menu and nice service
Teppanyaki Aoyama
4月 03, 2025

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