Japan Vegan Japanese Sake Food Tours(7)

Explore the world of vegan Japanese dishes paired with sake in our guided food tours, offering a unique blend of taste and culture.
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Food Tours
KYOTO

Small Group, All-Inclusive Kyoto Night Food and Culture Tour

Experience the vibrant nightlife of Kyoto! This intimate tour takes you along the cobbled walkways of the geisha district of Gion, and along the historic streets of Pontocho, stopping for dinner and drinks at cool local restaurants and niche bars.

from$90.79
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(38)
Bestseller
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Food Tours
TOKYO

Eat and Drink Like a Local in Ueno

Just outside of the restless Tokyo city center, there are bars, restaurants, and shops that are seldom frequented by tourists. During this tour, your guide will give you the opportunity to have an authentic and local experience in Ueno.

from$114.13
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(9)
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Food Tours
SHIGA

Unveil the Secrets of Sake & Soy Sauce in a Brewery Town

Venture off-the-beaten path to Kinomoto, a picturesque town in Shiga prefecture. Tour local breweries (sake and soy sauce), interact with the townspeople, visit a Buddhist temple, and stop by charming shops along the way.

from$76.09
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(3)
Private Experience
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Food Tours
TOKYO

Tsukiji Outer Market Tour and Unlimited Sake Tasting

Explore the Tsukiji outer market with a fish expert and sake seminar guide. Buy a variety of food from the market to enjoy at a private sake salon with unlimited sake tastings.

from$76.09
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(1)
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Food Tours
OSAKA

Food & Culture Tour w/ 3 Food Stops in Tenma, Osaka

Join friendly locals and indulge in classic Osaka foods in Tenma, Osaka’s nightlife and commercial hotspot. Explore a local supermarket, Japan’s longest-covered shopping arcade, and dine at 3 restaurants showcasing exemplary cuisine.

from$130.01
With dinner
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Food Tours
KYOTO

Kyoto Sake Brewery Tour & Izakaya Cooking w/ Sake Pairing

Discover Japan’s sake-brewing traditions by touring a 300-year-old sake brewery in Kyoto, then learn how to make a few staple dishes during an izakaya-themed cooking class. Enjoy classics like oden or yakitori paired with three types of sake.

from$124.51
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Food Tours
HYOGO

Historical Nada Gogo Sake Brewery Tour in Kobe

Discover the centuries-old history of Nada Gogo, the largest sake producing region in Japan. Visit two breweries and a keg factory to learn brewing and aging techniques while savoring the deep flavors of five different types of sake.

from$55.33
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
1 / 3
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Aki took us to a part of Tokyo I would not have seen otherwise, down narrow streets packed with restaurants and bars, some of them under the train tracks. Delicious sake, sashimi, grilled meat, ramen and a friendly and personable host. Seeing a tiny bar with friendly customers was a highlight. Come very hungry!
Katie Bourzac
May 15, 2025
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Eat and Drink Like a Local in Ueno
Food Tours
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We had a great time on the tour. Asami very knowledgeable and generous in sharing information. It definitely felt like we were having an authentic experience, which was a welcome break after the craziness of the big cities. I’d highly recommend taking the tour, tasting the delicious locally brewed soy sauce and sake, and enjoying learning about the history of the town.
Matt Saunders
May 08, 2025
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Unveil the Secrets of Sake & Soy Sauce in a Brewery Town
Food Tours
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A great way to experience a small rural village with a deep history of sake and soy sauce production. Fascinating, educational and tasty!
Philip Shorten
April 15, 2025
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Unveil the Secrets of Sake & Soy Sauce in a Brewery Town
Food Tours
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We had an absolutely fantastic time, exploring Ueno's food scene with Aki. He is a very entertaining and knowledgeable guide, and it was a great way to start off our trip in Japan. The food and drinks were also great.Thanks!
Natascha Hedrich
October 03, 2024
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Eat and Drink Like a Local in Ueno
Food Tours
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Aki was a great host, knowledgeable and fun while showing us some interesting places and food! 👍
Petterson
August 12, 2024
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Eat and Drink Like a Local in Ueno
Food Tours

Explore Vegan Delights in Japan

Embark on a unique journey through Japan's rich culinary landscape with our exclusive Vegan Japanese Sake Food Tours. Japan is traditionally known for its exquisite seafood and meat-based dishes, but there's an equally exciting world of plant-based delicacies waiting for you. Our tours are designed to introduce you to the diverse flavors that make up vegan Japanese cuisine, including dishes that have been cherished for centuries and innovative modern creations that will tantalize your taste buds. Whether you're a dedicated vegan or simply love tasting new foods, these tours provide an eye-opening exploration of Japan's commitment to culinary excellence that's both delicious and sustainable.

Savor the Flavor of Japanese Sake

No Japanese food journey is complete without sampling sake, the nation's beloved rice wine. During our tours, you will have the opportunity to experience a variety of sake paired perfectly with vegan delicacies. Discover the subtle differences in flavor profiles, from sweet and fruity notes to crisp and dry aromas, all enhanced by the expert knowledge of our local guides. Whether you're a sake novice or an aficionado, you'll gain a deeper appreciation for this traditional beverage and its integral role in Japanese food culture. Learn about the meticulous brewing process and the art of sake tasting, gaining insights that will enhance your overall experience.

Discover Local Culinary Traditions and Culture

As part of our Food Tours category, these vegan Japanese sake adventures offer more than just food; they’re a cultural experience. Walk through bustling markets and quaint alleys, where every corner offers a new discovery. Engage with local chefs and food artisans who are passionate about sharing their craft and heritage. Through our thoughtfully curated experiences, not only will you taste Japan's vegan offerings and sake, but you'll also understand the cultural significance behind them. Our tours provide a comprehensive look at how traditional and contemporary Japanese food practices come together, offering you an unforgettable cultural immersion. At the end of the tour, leave with cherished memories and perhaps a few new recipes to try at home.