TWTSENG WEN JUI2026년 8월 • byFood
I had such a wonderful vegan sushi-making experience in Osaka! ☺️
Saeko is a very professional and thoughtful instructor, and I could really tell that she carefully selected high-quality ingredients for the class.
I was so happy to see the sushi I made myself at the end of the class. It looked beautiful and tasted delicious too! 😋
I learned not only how to make vegan sushi, but also about the beauty and presentation of Japanese cuisine. It was a very enjoyable and meaningful experience for m...더 읽기
KAKiyomi Aizawa2026년 6월 • byFood
This was one our favorite activities in Japan! We were able to do a vegan menu and my teenagers were even engaged the whole time.
SHSarah Hanneken2025년 3월 • byFood
My husband and I had an incredible time learning to make sushi with Saeko! Saeko welcomed us into her home and kitchen, where we learned all about the different ingredients in miso soup, sushi, and tofu, and then we got to make (and eat) each! We would love to take another class by Saeko. Very highly recommend this class as part of your visit to Japan! 🌸
MMMike mueri2024년 4월 • byFood
Saeko was amazing and had an answer for all questions. Very accommodating and well done course.
JJohnson2024년 3월 • byFood
This cooking class has been an absolute highlight of our time in Japan! As a first-timer, Saeko was an excellent instructor with remarkable talent and a fantastic setup. The experience was incredibly authentic, and the flavors of the food were simply amazing. I'm still amazed at what I was able to create! I'm eagerly anticipating recreating these beautiful Japanese dishes at home using the recipes she provided. Highly recommended!
