Kyoto Pescetarian Matcha Food Tours(2)
Kyoto Matcha Green Tea Tour in Uji with Lunch
Calling all matcha lovers! Uji, Kyoto is famed for its high-quality green tea. Tour the tea-making district, enjoy a tasting of various matcha teas, enjoy tea-flavored ice cream and wagashi sweets, and have a lunch of traditional Japanese dishes.
Kyoto Tea Town Tour for Matcha Lovers
Come to Uji, Kyoto – the birthplace of tea in Japan – for a hands-on tea experience. Grind tea leaves, whisk your own bowl of matcha, attend an authentic tea ceremony at a beautiful tea house, and indulge in a meal of tea soba and matcha rice cakes.

Explore Kyoto's Pescetarian Delights
Embark on a culinary journey in Kyoto with food tours that cater to pescetarians. This enchanting city, known for its rich history and stunning temples, is also a haven for food lovers. The tours in Kyoto provide an exclusive pescetarian-styled expedition, offering delicious seafood options and zero compromise on variety and flavor. Visitors can enjoy the freshest fish from the pristine waters of Japan, prepared using traditional methods that enhance natural flavors. When in Kyoto, dive into the world of sushi and sashimi, taste the delicate flavors of simmered fish dishes, or try grilled mackerel – a local favorite.
Discover the World of Matcha
Matcha holds a special place in Kyoto's culinary scene, with the city being one of the top producers of this fine powdered tea. As part of these food tours, visitors have the opportunity to indulge in matcha not just as a drink, but in various delightful forms such as matcha-infused desserts, cakes, and even savory dishes. The guides will walk you through traditional matcha tea ceremonies where you can learn the art and cultural significance of this vibrant green tea. Experience the unique blend of earthy and sweet flavors that only authentic Kyoto-style matcha can provide, all while soaking in the serene beauty of a tea garden.
The Alluring Food Tours of Kyoto
These food tours are designed to appeal to those seeking a harmonious balance between nature and cuisine. They offer a detailed exploration of Kyoto's food culture, emphasizing local ingredients and seasonal produce. Start your day at a bustling local market, where you can witness locals selecting the day’s catch, fresh vegetables, and artisanal snacks. Sample freshly made tofu, savory rice dishes, and marine delicacies that are perfect for pescetarians. You'll also get to visit historic eateries that specialize in creating pescetarian dishes rich in flavor and tradition. Narrated by knowledgeable guides, these tours reveal not only the tastes but also the stories behind each dish, giving you a deeper understanding of Kyoto's gastronomic heritage.
Kyoto's pescetarian matcha food tours are perfect for those who want to experience the heart of Japan’s culinary traditions with an emphasis on seafood and matcha. Whether you're a fish lover, a matcha enthusiast, or just keen to try something new, these tours ensure a memorable and enriching experience.