Chimu

Welcome to Chimu, a vibrant seafood-focused izakaya located in the heart of Chiba, just a short 5-minute walk from Makuhari Station. This lively establishment captures the essence of a Showa-era vibe with its prefab-style interior and non-smoking environment, making it an ideal spot for both casual gatherings and special occasions. Chimu is renowned for its diverse seafood menu, featuring 13 types of sashimi and a variety of expertly prepared dishes such as marinated sardines, braised swordfish, and grilled outside skirt with saikyo miso. The restaurant also offers unique creations like baked oysters with cheese and oyster mapo tofu, ensuring a memorable dining experience for seafood enthusiasts. The friendly and engaging owner, along with the attentive staff, ensures a warm and welcoming atmosphere. Guests can enjoy self-serve drinks from the refrigerator, while draft beer and highballs are prepared by the staff, adding to the relaxed and interactive dining experience. Chimu sources fresh produce from the renowned Toyosu Market, guaranteeing high-quality ingredients in every dish. As a reservation-only restaurant, it offers all-you-can-drink options and takeout services, catering to a variety of dining preferences. Whether you're a local or a visitor, Chimu promises an unforgettable culinary journey through the flavors of Japan's seafood delicacies, all set against the charming backdrop of Makuhari.