Daicha An

Nestled in Kusatsu, Gunma Prefecture, Daicha An serves a traditional chanko nabe, a dish deeply rooted in sumo culture. Owned and operated by a former sumo wrestler, this quaint eatery provides an authentic experience, transporting guests into the gastronomic world of sumo wrestlers. The star of the menu is the flavorful chanko nabe—a hot pot loaded with assorted meats, fish balls, and fresh vegetables, all simmered to perfection. Accompanying dishes such as yakitori and crispy fried chicken complement the hearty main course, ensuring every meal is a feast. Situated a short walk from Kusatsu's famous Yubatake, Daicha An provides a cozy atmosphere adorned with sumo memorabilia. The personable owner manages everything himself, ensuring a warm and friendly service that leaves guests feeling right at home. It's the ideal spot for savoring classic dishes while experiencing a slice of sumo tradition.