El Ocho

Nestled in Nagahama, El Ocho is a hidden gem delivering the authentic essence of Spain through its exceptional Spain and baru cuisine. At the core of its delightful menu is the homemade potato bread, a cherished part of many meals. Equally captivating is the shrimp ajillo, a dish that enchants diners with its aromatic garlic and olive oil bath, perfectly cooked to bring out flavors reminiscent of a Spanish kitchen. Located near the Nagahama Royal Hotel, El Ocho beckons visitors with warm hospitality and a rich selection of traditional Spanish dishes like paella, crispy Spanish omelets, and a selection of tapas. A specialty here is the revered Iberico ham, sometimes sliced fresh for the guests. Furthermore, the carefully curated wine selection, including popular choices like Casal Garcia, complements every dish.