Gyutan Sumiyaki Rikyu Amyupuraza Kagoshima Branch
Discover exquisite gyutan at Kagoshima's bustling Amu Plaza, where tender beef tongue is masterfully prepared—an unforgettable culinary delight.
Restaurant Details
Nestled within bustling Amu Plaza in the heart of Kagoshima City, Gyutan Sumiyaki Rikyu offers an exceptional dining experience centered around the artful preparation of gyutan, or beef tongue. Known for expertly grilled thick cuts, the restaurant strikes the perfect balance between tenderness and flavor. Guests can indulge in various set meals, from classic grilled gyutan to aromatic tongue stew, each dish delivering a delightful explosion of taste.
Easily accessible on the 5th floor of Kagoshima Chuo Station's dining area, the restaurant is a prime spot for both locals and travelers. This vibrant location amplifies the dining experience with the city's energetic pulse.
The ambiance at Gyutan Sumiyaki Rikyu is equal parts relaxed and refined, ideal for occasions from quick lunches to leisurely dinners. The intimate setting warmly welcomes diners, with attentive staff ensuring a meal enjoyed to its fullest.
Modern interiors blend with traditional Japanese aesthetics, offering open views of bustling Amu Plaza. The layout balances privacy with connection to Kagoshima's dynamic atmosphere.
Gyutan Sumiyaki Rikyu’s commitment to quality and service is evident in every dish, making it a must-visit for an unforgettable taste of Japan's culinary excellence.
Gyutan Sumiyaki Rikyu Amyupuraza Kagoshima Branch Phone Number
Gyutan Sumiyaki Rikyu Amyupuraza Kagoshima Branch Business Days
Gyutan Sumiyaki Rikyu Amyupuraza Kagoshima Branch Address
1-1 Chuōchō, Kagoshima-shi, Kagoshima 890-0053
Gyutan Sumiyaki Rikyu Amyupuraza Kagoshima Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
With a signature laid-back atmosphere to the south of Japan, Kagoshima Prefecture is surrounded by the ocean and lush scenery woven with stunning hiking trails and steaming hot springs, featuring local cuisine whose ingredients are grown from the rich soils of the surrounding volcanic landscape region.
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10 meals
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