Hibi Sakana Zuki Toboku
Experience authentic Japanese flavors at Hibi Sakana Zuki Toboku, near Kanazawa's Omicho Market with exquisite crabs and seasonal kaiseki dishes.
Restaurant Details
Hibi Sakana Zuki Toboku in Kanazawa beckons lovers of authentic Japanese flavors, centered around exquisite crab dishes. Nestled in the historic Owaricho district, within easy reach of the bustling Omicho Market, this restaurant is a culinary haven for locals and explorers of Japanese gastronomy.
Patrons are treated to seasonal kaiseki cuisine, a true feast for the senses, where each dish reflects a dedication to traditional technique and quality ingredients. The interactive dining experience is further enhanced by skilled chefs preparing meals right before your eyes, making every visit memorable.
Inside, the ambiance blends contemporary design with traditional touches, offering an inviting space for intimate dinners or relaxed celebrations. Attentive staff guide diners through the culinary journey, providing insights into the dishes crafted with precision and care.
Come for the signature seasonal courses and stay for the cultural immersion that pays homage to the art of Japanese cooking in a setting that whispers the beauty of Kanazawa's rich cultural tapestry.
Hibi Sakana Zuki Toboku Phone Number
Hibi Sakana Zuki Toboku Business Days
Hibi Sakana Zuki Toboku Address
1-5-3 Owaricho, Kanazawa-shi, Ishikawa 920-0902
Hibi Sakana Zuki Toboku Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.
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10 meals
SEAT RESERVATIONTakechiyo
Be amazed by a one-man show that produces delicious homemade dishes in the blink of an eye.
COURSE MENUCRAFEAT
Conceptualized by a team led by a 10th-generation Wajima-nuri lacquerware artisan, CRAFEAT highlights the beauty of Ishikawa Prefecture’s seafood and produce by serving up impeccable kaiseki-style courses on breathtaking traditional tableware.
SEAT RESERVATIONKenrokutei
Dine like a wealthy feudal lord in the tranquil beauty of Japan's oldest fountain in Kenrokuen, where history meets culinary excellence.
COURSE MENUKanazawa Gyokusentei
Sitting at the foot of a scenic hill within Kanazawa's historic Gyokusen-en Garden, Gyokusentei embodies the soul of Japanese kaiseki and Kanazawa’s deep-rooted heritage.