Iki

Iki, a celebrated yakitori restaurant, has been delighting patrons since its establishment in 1965. Nestled in the vibrant area of Matsuekita, Wakayama, this culinary gem is conveniently located near Nakayamatsu Station on the Nankai Kada Line. Renowned for its authentic yakitori, Iki specializes in grilled chicken skewers, masterfully cooked over Kishu Binchotan charcoal, which imparts a unique flavor to each dish. The menu at Iki is a testament to the art of yakitori, featuring a variety of skewers such as chicken thigh, heart, and tongue, alongside other delicacies like grilled duck and scallops with butter. The restaurant also offers an array of appetizers and drinks, ensuring a comprehensive dining experience. A secret sauce, passed down through generations, adds a signature touch to the dishes, making each bite memorable. The ambiance at Iki is lively and casual, reminiscent of the nostalgic Showa era. The bustling atmosphere is often filled with the chatter of satisfied diners, making it a popular spot for both locals and visitors. The friendly and warm staff enhance the dining experience, providing attentive service that complements the restaurant's inviting vibe. With its rich history and commitment to quality, Iki continues to be a beloved destination for yakitori enthusiasts. Reservations are recommended due to its popularity, ensuring you secure a spot to enjoy this culinary journey.