Name: Kagura
Address: 1-20-10 Teramachi, Kanazawa, Ishikawa, 921-8033, Japan, Ishikawa
Telephone: 076-280-5010
Price range: USD1000 - USD2000

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Ramen

A healthier bowl of ramen hits you differently than those filled with fatty bits and excessive oil (not to say they're not delicious too, though). Among Kanagawa's well-regarded ramen shops, Kagura, is known for its organic ways of creating delicious bowls of ramen. The use of only natural ingredients and seasonings, without the addition of additives and preservatives, is what makes this ramen-ya a popular choice for the locals.

The light yet rich shoyu broth is made from nothing but dried sardines and a secret mixture of various soy sauces. Mix it with their chewy noodles and top it with a variety of chashu, and you'll get a delicious, nutritious bowl of Kagura ramen.

Some may argue that the fattiness of the broth in ramen is what makes a ramen bowl, but in reality it’s possible to create great ramen which is as good for the heart as the taste buds. If you want to enjoy top-class ramen without taking a cheat day, Kagura’s super healthy noodle soup is the answer.

Among Kanagawa's ramen scene, Kagura is known for its organic ways of creating delicious bowls of ramen, using only natural ingredients and seasonings.

Kagura | Ramen Restaurant in Kanazawa 

Kagura

Rich in culture and history, Ishikawa Prefecture is better known by its capital city of Kanazawa, sometimes called “Little Kyoto,” for its castle, gardens, temples, and well-preserved old town districts. On the northern coast of Honshu Island, Ishikawa Prefecture looks to the Sea of Japan, with its northern tip of the Noto Peninsula extending 100 kilometers into the ocean. Rural and untouched, rice fields spread across the central part of Ishikawa Prefecture contrast the rugged cliffs above the sea along the Kongo Coastline, and in turn, they’re pitted against the solid mountains to the southeast, where Mount Haku dominates the beautiful alpine trails of Hakusan National Park. The power of natural scenes combined means that the Ishikawa Prefecture boasts gourmet food, as well as local arts and crafts, shopping, and regional museums. 

Although it’s a compact city, Kanazawa packs a punch with its many cultural offerings. Centered around Kanazawa Castle and the traditional garden of Kenrokuen (the “perfect garden” all year round), the city also has a number of old town districts from the Edo period days, for another dose of nostalgia. In particular, the Higashi Chaya District is notable for its well-preserved tea houses, now filled with quaint cafes and artisanal shop fronts selling gold leaf handicrafts. Like Kyoto, the city and the greater prefecture takes great care in its creations (such as local pickles) and production (including local sake), extending to pride in the refined craftsmanship of locally-sourced food. For example, the locally-grown Kaga vegetables from the rich soils around the onsen hot spring town of Kaga City are popular for their high-quality and delicious flavors, and are often used in colorful parfaits or unusual handmade wagashi Japanese sweets. With exquisite local food from its diverse landscape, the beautiful Ishikawa Prefecture offers some untouched natural gems found in this rural side of coastal Japan.

石川县拥有丰富的文化和历史，其首府金泽市因其城堡、花园、寺庙和保存完好的老城区而闻名，有时也被称为 "小京都"。石川县位于本州岛北部海岸，濒临日本海，能登半岛北端向大海延伸 100 公里。石川县中部的稻田淳朴无华，与金刚海岸线海面上崎岖的悬崖峭壁形成鲜明对比。自然景观的力量使石川县拥有美食、当地工艺品、购物场所和地区博物馆。 

金泽虽然是一座小巧的城市，但却拥有丰富多彩的文化活动。该市以金泽城和传统庭园兼六园（一年四季都是 "完美的庭园"）为中心，还有许多江户时代的老城区，让人倍感怀旧。尤其是东茶屋地区，这里的茶屋保存完好，如今到处都是古色古香的咖啡馆和出售金箔手工艺品的手工艺店面。与京都一样，该市和大都道府县也非常重视其创作（如本地腌菜）和生产（包括本地清酒），并为本地食品的精湛工艺感到自豪。例如，加贺市温泉镇周围土壤肥沃，当地种植的加贺蔬菜因品质优良、味道鲜美而备受欢迎，经常被用于制作五颜六色的冻糕或独特的手工和果子日式点心。美丽的石川县地貌多样，当地美食精美绝伦，是日本沿海农村地区一些未受开发的自然宝藏。

探索石川县的烹饪课程、品尝会、餐饮体验和美食之旅，感受日本之旅的独特魅力。这里以手工产品、传统茶馆、肥沃土地和美食而闻名。您可以在传统茶馆中享受精致的茶点，参加烹饪课程学习正宗的日本料理，或者在当地餐馆品尝特色美食。石川县丰富的文化和美食传统，将为您的日本之旅增添难忘的体验。

探索石川 byFood | 餐厅、体验、旅游攻略

石川

近江町市场的美食

日本餐桌礼仪

外出就餐的日语用语

石川县濒临日本海，从崎岖不平的海岸线到人迹罕至的高山背景，这里的景色千姿百态，可以品尝到最新鲜的海鲜和从农村地区收获的丰富多彩的当地特产。

石川縣擁有豐富的文化和歷史，其首府金澤市因其城堡、花園、寺廟和保存完好的老城區而聞名遐邇，有時也被稱爲 "小京都"。石川縣位於本州島北部海岸，瀕臨日本海，能登半島北端向大海延伸 100 公里。石川縣中部的稻田淳樸無華，與金剛海岸線海面上崎嶇的懸崖峭壁形成鮮明對比。自然景觀的力量使石川縣擁有美食、當地工藝品、購物場所和地區博物館。 

金澤雖然是一座小巧的城市，但卻擁有豐富多彩的文化活動。該市以金澤城和傳統庭園兼六園（一年四季都是 "完美的庭園"）爲中心，還有許多江戶時代的老城區，讓人倍感懷舊。尤其是東茶屋地區，這裏的茶屋保存完好，如今到處都是古色古香的咖啡館和出售金箔手工藝品的手工藝店面。與京都一樣，該市和大都道府縣也非常重視其創作（如本地醃菜）和生產（包括本地清酒），併爲本地食品的精湛工藝感到自豪。例如，加賀市溫泉鎮周圍土壤肥沃，當地種植的加賀蔬菜因品質優良、味道鮮美而深受歡迎，經常被用於製作色彩繽紛的凍糕或獨特的手工和果子日式點心。美麗的石川縣地貌多樣，當地美食精美絕倫，是日本沿海農村地區一些未受開發的自然寶藏。

瀏覽以手工產品、傳統茶館、肥沃土地和美食而聞名的石川縣的烹飪課程、品嚐會、餐飲體驗和美食之旅

發現石川 by美食 | 餐廳, 體驗, 旅遊攻略

大米町市場的美食

日本餐桌禮儀

外出就餐的日語用語

石川縣瀕臨日本海，從崎嶇不平的海岸線到人跡罕至的高山背景，這裏的景色千姿百態，可以品嚐到最新鮮的海鮮和從農村地區收穫的豐富多彩的當地特產。

Traveling to Ishikawa? Check out our Ishikawa travel guide for tried and tested travel tips, activities to do in the prefecture and more.

Ishikawa Travel Guide: Travel Tips, Activities & More

Ishikawa

What to Eat in Omicho Market

Japanese Table Manners

Japanese Phrases for Dining Out

Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.

Kagura

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