Kaisho

Chinese
Savor the allure of Chinese and Izakaya cuisine at Kaisho in Kobe, where spicy soba noodles and expertly crafted dim sum await.
Restaurant Details
Kaisho in Kobe offers a harmonious blend of Chinese and Izakaya cuisines, providing diners with a culinary experience that enriches the soul and tantalizes the taste buds. Conveniently situated near the vibrant Motomachi Station, the restaurant is a stone's throw away from the picturesque port area of Kobe, making it a popular choice among both locals and tourists.
From the moment you step inside, you are greeted by the tantalizing aroma of our signature spicy soba noodles, a dish that showcases the chef's deft touch in balancing bold flavors with delicate nuances. Our menu also features an array of freshly crafted dim sum, including the shrimp gyoza and shumai, which are steamed to perfection and served piping hot.
The ambiance in Kaisho is both intimate and modern, offering a space that is suitable for various occasions, from a quiet dinner date in one of our private alcoves to a lively group gathering at our communal tables. The interior design, a thoughtful combination of minimalist lines and traditional touches, creates an inviting atmosphere where past and present seamlessly blend.
Helmed by a seasoned former head chef of Kenmin Dining, the culinary team at Kaisho prides itself on delivering an authentic and innovative menu. Our attentive staff will guide you through a journey of flavors, featuring standout dishes such as the sumptuous abalone delicacies and rich shark fin soup, designed to delight and surprise.
With its convenient location, exquisite menu, and genuine hospitality, Kaisho promises a dining adventure in Kobe that marries culinary excellence with cultural heritage, ensuring every visit is one worth reliving.
Kaisho Phone Number
Kaisho Business Days
Kaisho Address
3-5-5-10 Nakayamatedori, Chuo-ku, Kobe, Hyogo 650-0004
Kaisho Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
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