Hyogo Restaurants(65)

Hyogo Restaurants
Explore Hyogo's rich culinary scene, featuring everything from world-famous Kobe beef to fresh, flavorful seafood.
Dates
Today
Tomorrow
Clear
Dates
Instant Confirmation
Course Menu
Nearby Restaurants
Solo Dining
Filters
Cuisine
No Result Found.
Dietary Restrictions
No Result Found.
Price range
No Result Found.
Clear
Apply
Filters
List
Map
Video
COURSE MENU
HYOGO

En Steak House

Located in the Sannomiya waterfront nightlife district, this steakhouse serves up perfectly grilled Kobe beef from the multiple award-winning Nakanishi Ranch, a legendary figure in wagyu beef.
Lunch: ¥25,000-26,000
Dinner: ¥25,000-26,000
(9)
SEAT RESERVATION
HYOGO

Yamazato (Hotel Okura Kobe)

Dine on a variety of Japanese cuisine, from tempura and sushi, in a gorgeous Japanese garden in the middle of the Hotel Okura Kobe. The seasonal course menus change with the picturesque views.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
(1)
COURSE MENU
HYOGO

Sakabayashi

Kobe Shushinkan Brewery houses one of the city's most popular kaiseki restaurants, offering traditionally prepared course menus paired with some of the region's finest sake — especially the famed Fukuju — at an affordable price.
Lunch: ¥6,000-30,000
Dinner: ¥6,000-30,000
COURSE MENU
HYOGO

Hakushika Classics

Aiming to bring back a long-forgotten definition of “luxury”, Nishinomiya sake specialist Hakushika Classics creates an opulent, traditional atmosphere in which guests can enjoy quality ingredients and sake both, beneath a curtain of flowers.
Lunch: ¥6,000-7,000
Dinner: ¥6,000-7,000
COURSE MENU
HYOGO

Seikaiha Koshunoya

With one of the best views of the Harima-nada Sea, the sunset vista from Seikaiha Koshunoya draws crowds of visitors every month. But even more come for the extensive selection of sake, wine and shochu from more than 100 breweries all over Japan.
Dinner: ¥5,000-6,000
COURSE MENU
HYOGO

BOTTEGA BLUE

Italy meets Japan in Ashiya, Hyogo. Embark on a sustainable culinary adventure, relishing homemade delights made with passion.
Dinner: ¥10,000-15,000
COURSE MENU
HYOGO

Yakiniku Kanteipo

An award-winning yakiniku joint in the birthplace of Kobe beef, known for its signature light yakiniku sauce, plus 35 secret varieties for an utterly delicious meal.
Lunch: ¥18,000-20,000
Dinner: ¥18,000-20,000
COURSE MENU
HYOGO

Kobe Steak and Cafe Noble Urus Sannomiya

This teppanyaki restaurant in the APA Hotel Kobe-Sannomiya Ekimae provides a comprehensive overview of Japan’s best wagyu varieties with A5-grade Kobe beef at the forefront of its tasting comparison courses.
Dinner: ¥22,000-45,000
COURSE MENU
HYOGO

Kobe Steak Propeller

Propeller ticks all the boxes for the best steak deals in town: succulent Kobe beef, quirky Americana memorabilia and a prix fixe menu that doesn’t break the bank.
Lunch: ¥15,000-17,000
Dinner: ¥15,000-17,000
COURSE MENU
HYOGO

Kobe Steak Merican

Along the stretch of Motomachi Shopping Street, find this homey steakhouse known for its premium rib eye and lean steaks from Kobe.
Lunch: ¥15,000-17,000
Dinner: ¥15,000-17,000
COURSE MENU
HYOGO

Chunagon Kobe Harborland

Whether it's a fun-filled daytime adventure or a serene evening escape from Kobe Harborland, Chunagon promises an unforgettable dining experience with one item in mind: lobster.
Lunch: ¥18,000-31,000
Dinner: ¥18,000-31,000
COURSE MENU
HYOGO

Chunagon Kobe Sannomiya Main Branch

Founded in 1974 by Tsutsumi Sei-ichi, families spanning generations gather at Chunagon for a luxurious meal where lobster reigns supreme — and prepared a thousand and one ways.
Lunch: ¥18,000-31,000
Dinner: ¥18,000-31,000
SEAT RESERVATION
HYOGO

Aragawa Hyogo

Nowhere can surpass the splendor of this Kobe beef specialty steakhouse.
Lunch: ¥30,000-40,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
HYOGO

Onjiki

Taste traditional local cuisine that's bursting with the foreign influences of Kobe.
Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HYOGO

Yuzaburo

Chomp on the best of Kobe beef with ingredients straight from the source.
Dinner: ¥20,000-30,000
SEAT RESERVATION
HYOGO

Sushi Jousuke

The level of dedication in the preparation of this Kobe sushiya’s dishes is crystal clear in every bite.
Dinner: ¥15,000-20,000
SEAT RESERVATION
HYOGO

Uemura

If there were a Tony Award for best culinary one man show, the chef at this top kaiseki restaurant would surely win it.
Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
HYOGO

Tor Road Steak Aoyama

A long-running Kobe beef steakhouse, where you can sample A5 grade marbled wagyu meat — and for a crazy good price!
Lunch: ¥2,500-6,000
Dinner: ¥4,000-15,000
SEAT RESERVATION
HYOGO

Royal Mouriya

A perfect place to try Kobe’s famous beef, cooked in front of guests on a teppanyaki grill and served with delicious seared vegetables.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
HYOGO

raffinato

An Italian restaurant which brings the best ingredients in the world straight to you.
Lunch: ¥8,000-9,999
Dinner: ¥15,000-19,999
SEAT RESERVATION
HYOGO

Misono Kobe Main Store

Experience the art of teppanyaki where it originated – at Misono, the legendary Kobe restaurant that pioneered it.
Lunch: ¥1,000-5,000
Dinner: ¥10,000-20,000
SEAT RESERVATION
HYOGO

Tamba Sasayama Kinmata

Cuisine fit for an emperor: seasonal kaiseki dishes which showcase the best fish, wild game, and wild plants from the surrounding valleys.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
HYOGO

Komago

The third-generation owner of this kaiseki restaurant (formerly an inn) provides a relaxing and traditional experience, just a short trip from Kobe and Osaka.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999
SEAT RESERVATION
HYOGO

Maruyasu

In peak fugu season, get yours prepared at one of the best fugu restaurants in the country.
Dinner: ¥50,000-60,000
SEAT RESERVATION
HYOGO

BÄCKEREI BIOBROT

This bakery will convince you that German-style whole wheat bread tops every other bread there is.
Lunch: ¥999-999
Dinner: ¥999-999
SEAT RESERVATION
HYOGO

Laguna the Bar

Relax at an elegant bar with a drink that's tailored to your preferences.
Dinner: ¥5,000-10,000
SEAT RESERVATION
HYOGO

Iwashiya

A bowl of udon in Kobe which is worth every second of the journey to get there.
Lunch: ¥999-999
SEAT RESERVATION
HYOGO

butanohoshi

Distance is never an issue when the ramen is as good as at this Amagasaki shop, just across the river from Osaka.
Lunch: ¥999-999
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Reviews SmileyRecent Reviews from Guests
1 / 3
This was a 5-star experience all around. We rarely splurge on meals like this, but En Steakhouse did not disappoint. The beef is sublime, and the awards on the countertop prove it. The teppanyaki experience was a lot of fun, watching your food get cooked by a master chef. Each side dish complemented the meal, and nothing overpowered the main attraction: Kobe wagyu steak. We especially appreciated the bonus desert in honour's of our 10th wedding anniversary. We had no issues when we arrived with our reservation, in fact, they were ready when we arrived 10 minutes early. The directions to the restaurant were spot on. I'd have never found the elevator on Google. Finally, they completely accommodated a shellfish allergy with thoughtful substitutions. My plate was of equal size to my partners (a rarity with substitutions). Never once did I feel that it was an inconvenience, which I appreciated most. Overall, this was a fantastic, once in a lifetime experience for us.
Kris Dutka
September 22, 2024
Restaurant Image
En Steak House
Restaurant in Hyogo
Best meal in Japan. So kind staff and they take good care of the customers. My wife left crying of happiness from the restaurant. If you want to experience good Kobe beef restaurant, choose En steakhouse
Tommi Piri
September 18, 2024
Restaurant Image
En Steak House
Restaurant in Hyogo
Incredible experience. Chef had limited English so we conversed using google translate. Food was fantastic, including the items other than the Kobe beef. The asparagus soup stood out especially. Will recommend to all I know going through Japan.
Michael Walker
June 17, 2024
Restaurant Image
En Steak House
Restaurant in Hyogo
What an incredible experience at Kobe En Steakhouse! We were greeted warmly and although early, we were sat at the bar and made to feel welcome. We were assigned our own chef for our specific Kobe beef tasting experience, and he was absolutely brilliant. Despite the language barrier, we communicated through the love of food, and he loved making us happy. The food was absolutely delicious and well worth the trip. We had a fantastic evening, and they even gave us a souvenir photo to take home! We loved every minute of it.
Christie Fidura
April 24, 2024
Restaurant Image
En Steak House
Restaurant in Hyogo
My husband and I would go again in a heart beat! The meat was delicious, experience amazing and very friendly staff. The best steaks we have ever had.
Samantha Cameron Aldana
November 21, 2023
Restaurant Image
En Steak House
Restaurant in Hyogo

Explore the Culinary Delights of Hyogo

Immerse yourself in the diverse and delicious world of Hyogo's culinary scene, a region renowned for its rich cultural heritage and vibrant food offerings. Hyogo prefecture, nestled on Japan's Honshu Island, is a treasure trove for food lovers, offering everything from traditional Japanese cuisine to innovative modern dishes. Whether you're a fan of fresh seafood, savory meats, or exquisite pastries, Hyogo has something to satisfy every palate. Here, food is not just a necessity but an art form, viewed as an integral part of the cultural experience.

Savor Authentic Hyogo Cuisine

No visit to Hyogo is complete without savoring its authentic local cuisine. One of the region's most famous contributions to Japan's culinary landscape is Kobe beef. Renowned worldwide, Kobe beef is praised for its exceptional flavor and buttery texture. Restaurants throughout Hyogo offer dishes featuring this luxurious meat, from simple beef steaks to intricately crafted kaiseki meals. Aside from Kobe beef, Hyogo is also famous for its fresh seafood, thanks to its coastal location. Enjoy a plate of perfectly grilled fish, delicate sushi, or the local specialty, Akashi-yaki, small savory pancakes filled with succulent octopus.

Discover Unique Dining Experiences in Hyogo

The dining scene in Hyogo is as diverse as it is delightful. From Michelin-starred fine dining establishments to charming local eateries, there's no shortage of unique experiences waiting to be discovered. Many restaurants offer the traditional Japanese izakaya experience, where you can enjoy a variety of tapas-style dishes and local sake in a casual, friendly setting. Additionally, Hyogo's tea houses and dessert cafes offer a sweet escape with beautifully crafted pastries and green tea-infused delights. Notably, some restaurants provide a view of the stunning Himeji Castle or the picturesque landscapes, adding an unforgettable backdrop to your dining experience.

Whether you're a first-time visitor or a seasoned traveler to Japan, exploring the restaurants of Hyogo offers a journey into both the traditional and contemporary flavors of Japan, ensuring a memorable culinary adventure.