Katsu Fugu Ryori Ueshima

Discover fugu delights at Katsu Fugu Ryori Ueshima, where culinary artistry meets tradition. Immerse yourself in the flavors of Hyogo's finest.
Restaurant Details
Katsu Fugu Ryori Ueshima, located in the heart of Hyogo, is a culinary gem renowned for its exceptional fugu dishes. This celebrated establishment provides a rare opportunity to savor expertly prepared fugu, a delicacy best known for its unique, delicate flavors. Mastery of traditional Japanese cooking techniques is evident in every dish, from the paper-thin slices of fugu sashimi, known as "tessa," to the hearty and warming "nabe" hot pot.
Conveniently situated near the Hanshin Mukogawa Station, Katsu Fugu Ryori Ueshima is an easily accessible haven for both locals and tourists alike. It offers an intimate dining experience where each seating is personalized and attended to with the utmost care, reflecting the quintessential Japanese hospitality.
The ambiance perfectly marries tradition and elegance with its minimalistic decor, designed to enhance the dining experience and let the food shine as the main attraction. Wooden accents and soft lighting create a warm and serene environment that beautifully complements the exquisite cuisine served.
Chef Ueshima, whose name has become synonymous with fugu expertise, leads a talented team of culinary artisans driven by a passion for delivering impeccable dining experiences. With a focus on safety, quality, and taste, every dish tells a story of culinary prowess and dedication.
Whether you're an adventurous eater or a connoisseur of Japanese cuisine, Katsu Fugu Ryori Ueshima promises a memorable journey into the world of fugu—a dish that is as fascinating as it is flavorful.
Katsu Fugu Ryori Ueshima Phone Number
Katsu Fugu Ryori Ueshima Business Days
Katsu Fugu Ryori Ueshima Address
4-24 Mukogawacho, Amagasaki, Hyogo 660-0084
Katsu Fugu Ryori Ueshima Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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