Missa Marina produced by Sorisso

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Italian
Average cost
Lunch: US$9.84
Dinner: US$16.41
Location
Cuisine
Italian
Average cost
Lunch: US$9.84
Dinner: US$16.41
Autumn Special
US$9.84 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Missa Marina Produced By SORRISO in Takasaki, Gunma Prefecture offers a luxurious Italian dining experience that marries tradition with modern culinary innovations. Nestled in a charming neighborhood, this restaurant is celebrated for its innovative use of low-temperature cooking, which ensures every dish is succulent and rich in flavor. At the heart of Missa Marina's menu lies its tender pork specialty, meticulously slow-cooked to preserve its natural juiciness and depth of taste. The restaurant's adept chefs take pride in presenting a menu that also highlights an exquisite range of pasta dishes. Among them, the porcini mushroom cream pasta stands out, drawing diners with its earthiness and creaminess, while the scallop basil pesto offers a refreshing citrus hint that complements its firm texture. Designed with a sense of understated elegance, Missa Marina's interior invokes an ambiance of sophistication, balanced by cozy seating arrangements and tasteful décor. The lofty ceiling adds to the grandeur of an inviting space that is perfect for romantic dinners, family gatherings, or business lunches. Located conveniently near key cultural landmarks, Missa Marina ensures easy accessibility, supported by ample parking facilities. Patrons can also delight in the dedicated service demonstrated by a knowledgeable and attentive staff. Furthermore, the restaurant provides private dining options that cater to those who seek a more intimate dining environment. Whatever your occasion, Missa Marina guarantees an unparalleled dining experience, offering both tradition and innovation on every plate.
SAT
24
Today
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
SUN
25
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
MON
26
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
TUE
27
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
WED
28
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
THU
29
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
FRI
30
Lunch
11.00 -
3.00 PM
11:00 AM - 3:00 PM
Dinner
5.00 -
9.30 PM
5:00 PM - 9:30 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Gunma
320-4 Kaminamiemachi, Takasaki, Gunma 370-0801, Japan
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

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