Miyakoya Branch

Miyakoya Branch, located in the heart of Niigata's Chuo Ward, is a beloved local spot known for its authentic izakaya experience. Situated just a short walk from the south exit of Niigata Station, this restaurant offers a cozy and welcoming atmosphere that resonates with both locals and visitors alike. The culinary offerings at Miyakoya Branch are centered around traditional Japanese grilling techniques. The menu features yakitori, where chicken skewers are expertly grilled over a broth, ensuring a perfect balance of flavors. Another highlight is the grilled tripe, a delicacy that showcases the chef's skill in preparing offal dishes. The offal stew, or motsuni, is a must-try specialty, offering a rich and hearty taste that warms the soul. For those seeking a unique dish, the liver katsu is a standout. This dish features thinly sliced liver, skewered, deep-fried, and then dipped in a sweet and savory soy-based sauce, providing a delightful contrast of textures and flavors. The ambiance at Miyakoya Branch is relaxed and inviting, making it an ideal spot for casual gatherings or a quiet evening out. The staff is attentive, ensuring that each guest enjoys a memorable dining experience. Whether you're a local or a traveler, Miyakoya Branch promises a taste of authentic Japanese cuisine in a setting that feels like home.