Nikuya Suzu

Taste authentic Yakiniku at Nikuya Suzu, featuring premium Wagyu beef and rare cuts for a memorable BBQ adventure in Kyoto's Higashiyama Ward.
Restaurant Details
Nikuya Suzu in Kyoto delivers a captivating dining experience for those who appreciate the art of Yakiniku BBQ and traditional Izakaya tavern dishes. Situated in the cultural heart of Higashiyama Ward, this establishment enchants guests with its array of top-quality meats, including the prized Wagyu beef. Upon entering, guests are invited to remove their shoes, creating an intimate and homely dining atmosphere.
The menu is an exploration of gourmet offerings such as the full cow set, where every slice is grilled to savory perfection. Signature dishes include the Wagyu steak set meal and the Horumon bowl, meticulously seasoned with ingredients like wasabi soy and rock salt to accentuate the meat's inherent flavors. Diners can also sample a variety by selecting individual pieces, providing an exceptional tasting experience.
Conveniently located just moments from cultural landmarks such as Sanjusangendo Temple and within walking distance of the Shichijo Station, Nikuya Suzu is easily accessible to locals and visitors alike. The interior boasts a minimalist yet refined décor, with limited seating that ensures a personalized dining experience and warrants an advance reservation.
The ambiance is cozy and inviting, with attentive staff poised to enhance your dining adventure. Whether you're savoring a solitary meal or sharing an evening with friends, Nikuya Suzu guarantees a culinary journey that resonates long after the meal is over. This hidden gem is a testament to the authentic flavors of Kyoto.
Nikuya Suzu Phone Number
Nikuya Suzu Business Days
Nikuya Suzu Address
Akuru Shichijo 1F, 229-1 Hiyoshicho, Higashiyama-ku, Kyoto 605-0993
Nikuya Suzu Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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