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Ramen Kai

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Ramen
Average cost
Lunch: ¥1,000-1,999 - Dinner: ¥1,000-1,999
With all the flavors of the ocean in a hearty bowl of ramen, this is one of the most unique bowls in Tokyo.
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Restaurant Details
Seafood loving ramen buffs will lose their minds over the bowls served up at this Asakusa ramen shop. Their soup base is a clam broth with mussels added for extra flavor. This provides a natural, oceanic base for their outstanding salt ramen, which is topped with large pieces of seafood and bamboo shoots. If shellfish isn’t your thing, you can opt for the Niboshi Ramen — made from a stock of dried baby sardines. Alternatively, try the Kaiyu Ae Soba: a bowl of noodles without soup, topped with ground pork belly and oil made from shellfish. Expect queues when you visit. It’s worth noting that 11:30 am and 5:30 pm are when the lunch and dinner servings start, so consider timing your visit accordingly to avoid the worst of the queues.
Reservations not available.
Ramen Kai Phone Number
03-3864-6055
Business Hours
Sunday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Monday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Tuesday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Wednesday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Thursday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Friday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Saturday: 11:00 AM - 03:00 PM, 05:30 PM - 09:00 PM
Ramen Kai Address
4-20-10 Kuramae, Taito City, Tokyo, 111-0051, Japan
Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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Reservations not available.