Rie Koinokubo Branch

Nestled in the charming city of Nara, Rie stands as a beloved spot for authentic BBQ beef enthusiasts. The restaurant is celebrated for its thick beef tongue, a standout feature on their meticulously curated yakiniku menu. Located in the picturesque Koinokubo area, Rie offers a culinary escape accessible for locals and travelers alike. Perfectly prepared cuts like skirt steak and kalbi reflect the restaurant's commitment to Japanese BBQ traditions, where every bite is a delightful explosion of flavor. The ambiance at Rie is inviting and warm, making it a preferred location for relaxed gatherings or family meals. Attentive service complements the relaxed environment, ensuring a memorable dining experience marked by genuine hospitality. Rie's dedication to quality and tradition makes it a shining gem in Nara's culinary scene, offering guests an unparalleled taste of Japan's rich grilling heritage.