Nara Restaurants(31)

Nara Restaurants
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COURSE MENU
NARA

Sukiyaki Kappo Kitsune

Just a short walk from Kintetsu-Nara Station, this back-alley sukiyaki restaurant is reinventing Meiji-era cuisine with French-influenced starters and Nara-grown local ingredients.
Lunch: ¥7,000-18,000
Dinner: ¥18,000-18,000
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SEAT RESERVATION
NARA

Nara Nikon

With a practice informed by old masters, Chef Shimizu Shojiro earned two Michelin Stars by demonstrating that there is still space to play in the world of traditional Japanese cuisine.
Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
NARA

Kuramoto Ryori Maruto Shoyu

Time, innovation, and flavor converge in an old soy sauce brewery that’s earned a Michelin Green Star. Kuramoto Ryori Maruto Shoyu is revitalizing taste buds while preserving a slice of Nara's history with every perfect dish.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
NARA

Da Terra

After renovating part of his family’s century-old house into a dining room, Chef Nakai invites guests to sample some of the 100 vegetables from his family farm in his signature Michelin-starred omakase course.
Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
NARA

Sushi Kawashima

In a region well known for being distant from the sea, Nara’s Sushi Kawashima takes creative liberties that cut a stark but celebrated line in the world of fine dining.
Dinner: ¥25,000-30,000
SEAT RESERVATION
NARA

La Terrasse Irisee

Behind its wooden door, is a romantic French dining experience in Nara over looking the water, will satisfy guests who desire savoring carefully selected French and local ingredients.
Lunch: ¥8,000-10,000
Dinner: ¥15,000-26,000
SEAT RESERVATION
NARA

Chugokusai Naramachi Kuko

This double-starred Michelin restaurant whips out fun Sichuan-meet-Cantonese dim sums using vegetables harvested from its own garden and farm.
Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
NARA

Oryori Hanagaki

Describing cooking as a “battle against nature”, Chef Furuta Toshihiko sources only the finest ingredients for his Michelin-starred cooking at this highly exclusive Nara restaurant that only serves two parties a day.
Lunch: ¥20,000-110,000
Dinner: ¥20,000-110,000
SEAT RESERVATION
NARA

La Trace

Michelin star-studded La Trace, the chic French restaurant in Nara, isn’t a new kid on the block, but its hyper-seasonal ingredients and the chef’s brilliance keep mealtime refreshingly innovative.
Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
NARA

Akordu

Get a taste of Nara through Spanish dishes, while overlooking the blooming trees of Nara Park.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
NARA

Masala an Takumi

Nestled in a renovated traditional farmhouse in Nara, Masala an Takumi defies expectations as a Michelin-approved Indian fusion spot with its smart reinterpretations of spice blends and warm, home-bound hospitality.
Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Azekura (JW Marriott Hotel Nara)

Teppanyaki, sushi, and traditional kaiseki menus satisfy a variety of guests at this excellent hotel eatery. The JW Marriott Hotel Nara proudly offers guests a unique dining experience in the heart of one of Japan’s most historic cities.
Lunch: ¥5,000-20,000
Dinner: ¥20,000-35,000
COURSE MENU
NARA

Kitashinchi Harami Shin-Omiya

This Nara specialty restaurant spreads the gospel of the harami. Japanese kuroge wagyu black beef skirt steak is presented in a number of increasingly luxurious ways, incorporating premium ingredients like truffles and caviar.
Dinner: ¥5,000-15,000
SEAT RESERVATION
NARA

Oryori Honjo

From Tokyo to Paris and now back to Kansai, Ryori Honjo represents a chef's journey dedicated to preserving Nara’s food culture and Kyoto cuisine's traditional flavors.
Lunch: ¥5,000-10,000
Dinner: ¥8,000-11,000
SEAT RESERVATION
NARA

La Pie

Chef Hisaoka’s venture, La Pie, brings him back to his hometown in Nara, where he delivers French cuisine's inherent refinement and gastronomic recognition to the cozy streets of Naramachi.
Lunch: ¥5,000-10,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Le Content

Hiding in plain sight south of Ayamike area in Nara, Le Content is one of the best introduction to business-class French cuisine for locals.
Lunch: ¥5,000-10,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Chukasoba Oshitani

Come for the textbook-perfect shio and soy sauce ramen once; return for the latest time-limited ramen innovation twice.
Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
SEAT RESERVATION
NARA

Kushizukushi

The simple joy of savoring Osaka’s beloved deep-fried skewers made exciting with a medley of regional Japanese ingredients in this beloved kushikatsu joint.
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Kiminami

Indulge in the soulful artistry of Nara soba at this charming joint, where even dishes beyond noodles celebrate the pure harmony of buckwheat and water.
Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
SEAT RESERVATION
NARA

Pizzeria Luna Nuova

Just a brisk walk from Nara Station is this Bib Gourmand award-winning pizzeria by Akai Kenji, who continues to use Italian wheat for his dough and makes good use of his wood-fired oven.
Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Unagino Toyokawa

If the saying holds true: three years to master the art of skewering the unagi, eight for the splitting and a lifetime for the grilling — then the chef of this restaurant is a true devotee.
Lunch: ¥5,000-10,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Noto Toto Teuchisoba Tabiki

No-photography soba joint where the owner grows his own buckwheat berries to craft hand-kneaded noodles.
Dinner: ¥1,000-5,000
SEAT RESERVATION
NARA

A Votre Sante

French haute cuisine without the haute price tag — A Votre Sante blends nostalgic countryside charm and moderately priced French fare to Ikoma.
Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Yamaoka Pizza

Find the Michelin-featured pizzeria after a hilly journey to Mt. Ikoma, where the chef uses local spring water and less salt content to bake rustic, wood-fired pizza.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
NARA

Shikinoaji Enzu

Ask and you shall receive — this Michelin-listed kappo once flew the radar but is quickly gaining popularity for its tempura, made-to-order sushi, and grilled items served under the warm hospitality of the owner.
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Pizzeria Trattoria Magazzino

One of the greater pizzerias in Japan hides in the foot of Mt. Nijo in Nara Prefecture, where owner Hironori Noda grows his own vegetables and flies his cheese in from Italy.
Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
NARA

Hitoshizuku

Located in central Nara, just a short walk from the city’s most famous attractions, this kappo counter restaurant offers unbeatable value for fine Japanese course meals. A comfortably modern setting and attractive price point make it a must-visit.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
NARA

Tsukumo

In the historic Nara, master chef Nishihara maintains an old-school approach to his cooking and does the ancient capital’s tradition justice.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
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